NutriDB

Compare Foods Side by Side

Pick two foods and compare their full nutrition facts per 100g

Food A

Fish, salmon, sockeye, wild caught, raw

Finfish and Shellfish Products

Food B

Fish, salmon, Atlantic, farm raised, raw

Finfish and Shellfish Products

Food A

Fish, salmon, sockeye, wild caught, raw

Finfish and Shellfish Products

Food B

Fish, salmon, Atlantic, farm raised, raw

Finfish and Shellfish Products

Protein

22.30

vs

20.32

g

Total Fat

4.94

vs

13.11

g

Total Carbohydrate

0

vs

0

g

A Fish, salmon, sockeye, wild caught, rawNutrientFish, salmon, Atlantic, farm raised, raw B
72.51g+6.7Water65.84g
22.30g+2.0Protein20.32g
59.30mgCholesterol62.11mg+2.8
4.94gTotal Fat13.11g
0gTotal Carbohydrate0g
53.30mgSodium49.49mg
329.70mgPotassium378.20mg+48.5
14.84mg+5.4Calcium9.42mg
26.15mg+0.8Magnesium25.39mg
226.30mgPhosphorus230.30mg+4
0.40mg+0.1Iron0.26mg
0.42mg+0.1Zinc0.34mg
0.06mg+0.0Copper0.02mg
0mgManganese0mg
18.38μg+15.1Iodine3.24μg
30.20μg+7.4Selenium22.80μg
42.81μg+40.7Retinol2.15μg
5.16μgVitamin B125.70μg+0.5

Data source: USDA FoodData Central (Public Domain). Values per 100g, edible portion.