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Broccoli, Pass 2, Region 4, n/a, Yes, Minerals - NFY010CVA
FDC ID: 321850
Vegetables and Vegetable Products
Broccoli, Pass 2, Region 4, n/a, Yes, Minerals - NFY010CVA (Vegetables and Vegetable Products).
Daily Value Radar(% of FDA Daily Value)
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Nutrient Rankings(top 15 by % Daily Value)
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Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Sodium | 51 mg | 2.2% | |
| Potassium | 301 mg | 6.4% | |
| Calcium | 58 mg | 4.5% | |
| Magnesium | 23.70 mg | 5.6% | |
| Phosphorus | 71 mg | 5.7% | |
| Iron | 0.96 mg | 5.3% | |
| Zinc | 0.41 mg | 3.7% | |
| Copper | 0.07 mg | 8.3% | |
| Manganese | 0.21 mg | 9.1% |
PR
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)