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Romaine Lettuce, Pass 2, Region 4 - Vitamin K - NFY0105IT
FDC ID: 327759
Vegetables and Vegetable Products
Romaine Lettuce, Pass 2, Region 4 - Vitamin K - NFY0105IT (Vegetables and Vegetable Products) is a nutritious food. is an excellent source of Vitamin C (77% Daily Value).
Daily Value Radar(% of FDA Daily Value)
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Nutrient Rankings(top 15 by % Daily Value)
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Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Vitamin C | 69.70 mg | 77.4% |
PR
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)