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Romaine Lettuce, Pass 2, Region 3 - Vitamin K - NFY0105HY
FDC ID: 327780
Vegetables and Vegetable Products
Romaine Lettuce, Pass 2, Region 3 - Vitamin K - NFY0105HY (Vegetables and Vegetable Products) is a nutritious food. is an excellent source of Vitamin C (85% Daily Value).
Daily Value Radar(% of FDA Daily Value)
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Nutrient Rankings(top 15 by % Daily Value)
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Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Vitamin C | 76.90 mg | 85.4% |
PR
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)