US Food Nutrition Database
USDA FoodData Central — 2,083 foods · 31 nutrients · FDA Daily Values
Nutrient Rankings
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Chicken breast, non-enhanced, braised, COX (IN) - 17a-14SU-CB
Chicken breast, non-enhanced, braised, COX (IN) - 17a-14SU-CB (USDA FoodData Central).
FDC ID: 331899
Chicken breast, non-enhanced, braised, PERDUE (NY) - 17a-23SU-CB
Chicken breast, non-enhanced, braised, PERDUE (NY) - 17a-23SU-CB (USDA FoodData Central).
FDC ID: 331900
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-FA
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-FA (USDA FoodData Central).
FDC ID: 331901
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-Min
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-Min (USDA FoodData Central).
FDC ID: 331902
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-Prox
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (IN,NY) - 17A-02-01-Prox (USDA FoodData Central). Per 100g: 4.0g fat.
FDC ID: 331903
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (CA2,NC) - 17A-02-03
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (CA2,NC) - 17A-02-03 (USDA FoodData Central).
FDC ID: 331904
Chicken breast, non-enhanced, braised, HARRIS TEETER (NC) - 17a-19SU-CB
Chicken breast, non-enhanced, braised, HARRIS TEETER (NC) - 17a-19SU-CB (USDA FoodData Central).
FDC ID: 331905
Chicken breast, non-enhanced, braised, FOSTER FARMS (CA2) - 17a-15SU-CB
Chicken breast, non-enhanced, braised, FOSTER FARMS (CA2) - 17a-15SU-CB (USDA FoodData Central).
FDC ID: 331906
Chicken breast, non-enhanced, braised, HOLLY FARMS (NC) - 17a-24SU-CB
Chicken breast, non-enhanced, braised, HOLLY FARMS (NC) - 17a-24SU-CB (USDA FoodData Central).
FDC ID: 331907
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-FA
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-FA (USDA FoodData Central).
FDC ID: 331908
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-Min
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-Min (USDA FoodData Central).
FDC ID: 331909
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-Prox
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (CA2,NC) - 17A-02-03-Prox (USDA FoodData Central). Per 100g: 3.4g fat.
FDC ID: 331910
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (FL,MO) - 17A-02-05
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (FL,MO) - 17A-02-05 (USDA FoodData Central).
FDC ID: 331911
Chicken breast, non-enhanced, braised, SMART CHICKEN (MO) - 17a-20SU-CB
Chicken breast, non-enhanced, braised, SMART CHICKEN (MO) - 17a-20SU-CB (USDA FoodData Central).
FDC ID: 331912
Chicken breast, non-enhanced, braised, PUBLIX (FL) - 17a-21SU-CB
Chicken breast, non-enhanced, braised, PUBLIX (FL) - 17a-21SU-CB (USDA FoodData Central).
FDC ID: 331913
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-FA
Fatty acids, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-FA (USDA FoodData Central).
FDC ID: 331914
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-Min
Minerals, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-Min (USDA FoodData Central).
FDC ID: 331915
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-Prox
Proximates, Chicken breasts, boneless, skinless, non-enhanced, braised (FL,MO) - 17A-02-05-Prox (USDA FoodData Central). Per 100g: 3.2g fat.
FDC ID: 331916
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (MI,OK) - 17A-02-06
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised (MI,OK) - 17A-02-06 (USDA FoodData Central).
FDC ID: 331917
Chicken breast, non-enhanced, braised, HARVESTLAND (OK) - 17a-12SU-CB
Chicken breast, non-enhanced, braised, HARVESTLAND (OK) - 17a-12SU-CB (USDA FoodData Central).
FDC ID: 331918