NutriDB

Beef, variety meats and by-products, heart, raw

FDC ID: 168625

Beef Products

At a glance

Beef, variety meats and by-products, heart, raw is a moderate-calorie food in the Beef Products category, providing 112 kcal per 100g. Each 100g supplies 17.7g of protein, 3.9g of fat, 0.1g of carbohydrates. It is an especially good source of vitamin b12 (356% of the Daily Value), riboflavin (70% of the Daily Value), niacin (47% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

112

kcal

Protein

17.7

g

Total Fat

3.9

g

Total Carbohydrate

0.1

g

Dietary Fiber

0

g

Nutrition profile of Beef, variety meats and by-products, heart, raw

Beef, variety meats and by-products, heart, raw provides about 112 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 356%is essential for red blood cell formation and nerve function
  • Riboflavin 70%supports fat and carbohydrate metabolism and skin/mucosal health
  • Niacin 47%supports energy metabolism and skin/mucosal health
  • Copper 44%aids iron use and the formation of red blood cells and collagen

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on plant-based diets or concerned about anemia
  • people focused on skin and mucosal condition
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories112 kcal32 kcal95 kcal127 kcal
Protein17.7 g5.0 g15.1 g20.0 g
Fat3.9 g1.1 g3.3 g4.5 g
Carbs0.1 g0.0 g0.1 g0.2 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy112 kcal
5.6%
Water77.11 g
Protein17.72 g
35.4%
Cholesterol124 mg
41.3%
Total Fat3.94 g
5.1%
Total Carbohydrate0.14 g
0.1%
Dietary Fiber0 g
0.0%
Sodium98 mg
4.3%
Potassium287 mg
6.1%
Calcium7 mg
0.5%
Magnesium21 mg
5.0%
Phosphorus212 mg
17.0%
Iron4.31 mg
23.9%
Zinc1.70 mg
15.5%
Copper0.40 mg
44.0%
Manganese0.04 mg
1.5%
Selenium21.80 μg
39.6%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.22 mg
1.5%
Thiamin0.24 mg
19.8%
Riboflavin0.91 mg
69.7%
Niacin7.53 mg
47.1%
Vitamin B60.28 mg
16.4%
Vitamin B128.55 μg
356.3%
Folate3 μg
0.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories are in Beef, variety meats and by-products, heart, raw per 100g?

Beef, variety meats and by-products, heart, raw has 112 kcal (calories) per 100g.

What are the macros in Beef, variety meats and by-products, heart, raw?

Per 100g, Beef, variety meats and by-products, heart, raw provides 17.7g protein, 3.9g fat, 0.1g carbohydrates.

How many calories are in 3 oz of Beef, variety meats and by-products, heart, raw?

A 3 oz (85g) serving of Beef, variety meats and by-products, heart, raw has about 95 kcal and 15.1g of protein, converted from the per-100g USDA values.

Is Beef, variety meats and by-products, heart, raw high in protein?

Yes — Beef, variety meats and by-products, heart, raw provides 17.7g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Beef, variety meats and by-products, heart, raw provide?

Per 100g, Beef, variety meats and by-products, heart, raw is a notable source of Vitamin B12 (about 356% of the Daily Value), Riboflavin (about 70% of the Daily Value), Niacin (about 47% of the Daily Value).

What is the source of this nutrition data for Beef, variety meats and by-products, heart, raw?

These per-100g values come from USDA FoodData Central (public domain).

Recently viewed

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)