Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw
FDC ID: 168640
At a glance
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw is a moderate-calorie food in the Beef Products category, providing 145 kcal per 100g. Each 100g supplies 22.6g of protein, 5.4g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (83% of the Daily Value), protein (45% of the Daily Value), vitamin b6 (44% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
145
kcal
Protein
22.6
g
Total Fat
5.4
g
Total Carbohydrate
0
g
Dietary Fiber
0
g
Nutrition profile of Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw provides about 145 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in carbohydrates.
Key nutrients and what they do
- Vitamin B12 83%is essential for red blood cell formation and nerve function
- Protein 45%builds and repairs muscle, organs, enzymes and hormones
- Selenium 39%is part of antioxidant enzymes that protect cells from oxidation
- Niacin 33%supports energy metabolism and skin/mucosal health
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people on plant-based diets or concerned about anemia
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people focused on taste, skin/hair condition and immunity
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 145 kcal | 41 kcal | 123 kcal | 164 kcal |
| Protein | 22.6 g | 6.4 g | 19.2 g | 25.5 g |
| Fat | 5.4 g | 1.5 g | 4.6 g | 6.1 g |
| Carbs | 0 g | 0 g | 0 g | 0 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Beef Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 145 kcal | 7.3% | |
| Water | 71.46 g | — | |
| Protein | 22.61 g | 45.2% | |
| Cholesterol | 57 mg | 19.0% | |
| Total Fat | 5.41 g | 6.9% | |
| Total Carbohydrate | 0 g | 0.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 43 mg | 1.9% | |
| Potassium | 266 mg | 5.7% | |
| Calcium | 19 mg | 1.5% | |
| Magnesium | 11 mg | 2.6% | |
| Phosphorus | 200 mg | 16.0% | |
| Iron | 2.26 mg | 12.6% | |
| Zinc | 3.52 mg | 32.0% | |
| Copper | 0.07 mg | 8.3% | |
| Manganese | 0.00 mg | 0.1% | |
| Selenium | 21.40 μg | 38.9% | |
| Retinol | 4 μg | — | |
| Vitamin A | 4 μgRAE | 0.4% | |
| Vitamin D | 0 μg | 0.0% | |
| Vitamin E | 0.13 mg | 0.9% | |
| Riboflavin | 0.23 mg | 17.7% | |
| Niacin | 5.33 mg | 33.3% | |
| Vitamin B6 | 0.75 mg | 44.2% | |
| Vitamin B12 | 1.98 μg | 82.5% | |
| Folate | 4 μg | 1.0% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| Vitamin C | 1.20 mg | 1.3% |
Frequently Asked Questions
How many calories does 100g of Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw have?
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw has 145 kcal (calories) per 100g.
How much protein, fat, and carbs are in Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw?
Per 100g, Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw provides 22.6g protein, 5.4g fat, 0g carbohydrates.
How many calories are in 3 oz of Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw?
A 3 oz (85g) serving of Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw has about 123 kcal and 19.2g of protein, converted from the per-100g USDA values.
Is Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw a good source of protein?
Yes — Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw provides 22.6g of protein per 100g, which makes it a practical protein source.
What nutrients is Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw high in?
Per 100g, Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw is a notable source of Vitamin B12 (about 83% of the Daily Value), Protein (about 45% of the Daily Value), Vitamin B6 (about 44% of the Daily Value).
What is the source of this nutrition data for Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)