NutriDB

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw

FDC ID: 169503

Beef Products

At a glance

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw is a high-calorie food in the Beef Products category, providing 355 kcal per 100g. Each 100g supplies 16.1g of protein, 31.7g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (115% of the Daily Value), total fat (41% of the Daily Value), selenium (38% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

355

kcal

Protein

16.1

g

Total Fat

31.7

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw provides about 355 kcal per 100g, a high energy density. Nutritionally it is high in protein, high in fat, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 115%is essential for red blood cell formation and nerve function
  • Selenium 38%is part of antioxidant enzymes that protect cells from oxidation
  • Zinc 33%supports taste, immune function, protein synthesis and cell turnover
  • Protein 32%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people focused on taste, skin/hair condition and immunity
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories355 kcal101 kcal302 kcal401 kcal
Protein16.1 g4.6 g13.7 g18.2 g
Fat31.7 g9.0 g26.9 g35.8 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy355 kcal
17.8%
Water51.51 g
Protein16.15 g
32.3%
Cholesterol72 mg
24.0%
Total Fat31.66 g
40.6%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium53 mg
2.3%
Potassium263 mg
5.6%
Calcium9 mg
0.7%
Magnesium16 mg
3.8%
Phosphorus152 mg
12.2%
Iron1.70 mg
9.4%
Zinc3.60 mg
32.7%
Copper0.06 mg
6.3%
Manganese0.01 mg
0.5%
Selenium20.70 μg
37.6%
Thiamin0.08 mg
6.7%
Riboflavin0.13 mg
10.0%
Niacin2.75 mg
17.2%
Vitamin B60.31 mg
18.2%
Vitamin B122.76 μg
115.0%
Folate5 μg
1.3%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw per 100g?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw has 355 kcal (calories) per 100g.

What are the macros in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw?

Per 100g, Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw provides 16.1g protein, 31.7g fat, 0g carbohydrates.

How many calories are in 3 oz of Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw?

A 3 oz (85g) serving of Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw has about 302 kcal and 13.7g of protein, converted from the per-100g USDA values.

Is Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw high in protein?

Yes — Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw provides 16.1g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw provide?

Per 100g, Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw is a notable source of Vitamin B12 (about 115% of the Daily Value), Total Fat (about 41% of the Daily Value), Selenium (about 38% of the Daily Value).

What is the source of this nutrition data for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)