NutriDB

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

FDC ID: 169507

Beef Products

At a glance

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted is a high-calorie food in the Beef Products category, providing 378 kcal per 100g. Each 100g supplies 22.5g of protein, 31.3g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (96% of the Daily Value), zinc (51% of the Daily Value), protein (45% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

378

kcal

Protein

22.5

g

Total Fat

31.3

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted provides about 378 kcal per 100g, a high energy density. Nutritionally it is high in protein, high in fat, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 96%is essential for red blood cell formation and nerve function
  • Zinc 51%supports taste, immune function, protein synthesis and cell turnover
  • Protein 45%builds and repairs muscle, organs, enzymes and hormones
  • Selenium 39%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people focused on taste, skin/hair condition and immunity
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories378 kcal107 kcal321 kcal427 kcal
Protein22.5 g6.4 g19.1 g25.4 g
Fat31.3 g8.9 g26.6 g35.3 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy378 kcal
18.9%
Water45.90 g
Protein22.50 g
45.0%
Cholesterol85 mg
28.3%
Total Fat31.28 g
40.1%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium63 mg
2.7%
Potassium286 mg
6.1%
Calcium10 mg
0.8%
Magnesium19 mg
4.5%
Phosphorus169 mg
13.5%
Iron2.30 mg
12.8%
Zinc5.65 mg
51.4%
Copper0.09 mg
9.7%
Manganese0.01 mg
0.6%
Selenium21.60 μg
39.3%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Thiamin0.07 mg
5.8%
Riboflavin0.18 mg
13.8%
Niacin3.59 mg
22.4%
Vitamin B60.22 mg
12.9%
Vitamin B122.31 μg
96.3%
Folate7 μg
1.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted per 100g?

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 378 kcal (calories) per 100g.

What are the macros in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

Per 100g, Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted provides 22.5g protein, 31.3g fat, 0g carbohydrates.

How many calories are in 3 oz of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

A 3 oz (85g) serving of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has about 321 kcal and 19.1g of protein, converted from the per-100g USDA values.

Is Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted high in protein?

Yes — Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted provides 22.5g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted provide?

Per 100g, Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted is a notable source of Vitamin B12 (about 96% of the Daily Value), Zinc (about 51% of the Daily Value), Protein (about 45% of the Daily Value).

What is the source of this nutrition data for Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)