NutriDB

Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

FDC ID: 169519

Beef Products

At a glance

Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw is a calorie-dense food in the Beef Products category, providing 192 kcal per 100g. Each 100g supplies 20.7g of protein, 11.5g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (62% of the Daily Value), selenium (45% of the Daily Value), protein (41% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

192

kcal

Protein

20.7

g

Total Fat

11.5

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides about 192 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 62%is essential for red blood cell formation and nerve function
  • Selenium 45%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 41%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 39%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories192 kcal54 kcal163 kcal217 kcal
Protein20.7 g5.9 g17.6 g23.4 g
Fat11.5 g3.3 g9.8 g13.0 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy192 kcal
9.6%
Water66.88 g
Protein20.70 g
41.4%
Cholesterol73 mg
24.3%
Total Fat11.54 g
14.8%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium56 mg
2.4%
Potassium327 mg
7.0%
Calcium20 mg
1.5%
Magnesium22 mg
5.2%
Phosphorus199 mg
15.9%
Iron1.74 mg
9.7%
Zinc3.82 mg
34.7%
Copper0.09 mg
10.1%
Manganese0.01 mg
0.6%
Selenium24.80 μg
45.1%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.35 mg
2.3%
Thiamin0.08 mg
6.8%
Riboflavin0.13 mg
9.7%
Niacin6.18 mg
38.6%
Vitamin B60.61 mg
36.1%
Vitamin B121.49 μg
62.1%
Folate11 μg
2.8%
Pantothenic Acid0 mg
0.0%
Vitamin C1.40 mg
1.6%

Frequently Asked Questions

How many calories does 100g of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw have?

Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 192 kcal (calories) per 100g.

How much protein, fat, and carbs are in Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

Per 100g, Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides 20.7g protein, 11.5g fat, 0g carbohydrates.

How many calories are in 3 oz of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

A 3 oz (85g) serving of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has about 163 kcal and 17.6g of protein, converted from the per-100g USDA values.

Is Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw a good source of protein?

Yes — Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides 20.7g of protein per 100g, which makes it a practical protein source.

What nutrients is Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw high in?

Per 100g, Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw is a notable source of Vitamin B12 (about 62% of the Daily Value), Selenium (about 45% of the Daily Value), Protein (about 41% of the Daily Value).

What is the source of this nutrition data for Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)