NutriDB

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

FDC ID: 170223

Beef Products

At a glance

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised is a calorie-dense food in the Beef Products category, providing 230 kcal per 100g. Each 100g supplies 32.7g of protein, 10g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (82% of the Daily Value), protein (66% of the Daily Value), selenium (63% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

230

kcal

Protein

32.7

g

Total Fat

10

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised provides about 230 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 82%is essential for red blood cell formation and nerve function
  • Protein 66%builds and repairs muscle, organs, enzymes and hormones
  • Selenium 63%is part of antioxidant enzymes that protect cells from oxidation
  • Zinc 49%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories230 kcal65 kcal196 kcal260 kcal
Protein32.7 g9.3 g27.8 g37.0 g
Fat10 g2.8 g8.5 g11.3 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy230 kcal
11.5%
Water56.74 g
Protein32.73 g
65.5%
Cholesterol96 mg
32.0%
Total Fat10 g
12.8%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium42 mg
1.8%
Potassium264 mg
5.6%
Calcium7 mg
0.5%
Magnesium21 mg
5.0%
Phosphorus199 mg
15.9%
Iron2.71 mg
15.1%
Zinc5.41 mg
49.2%
Copper0.07 mg
7.9%
Manganese0.01 mg
0.5%
Selenium34.50 μg
62.7%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.46 mg
3.1%
Thiamin0.07 mg
5.7%
Riboflavin0.18 mg
14.2%
Niacin5.92 mg
37.0%
Vitamin B60.43 mg
25.3%
Vitamin B121.97 μg
82.1%
Folate10 μg
2.5%
Pantothenic Acid0 mg
0.0%
Vitamin C1.60 mg
1.8%

Frequently Asked Questions

How many calories does 100g of Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised have?

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 230 kcal (calories) per 100g.

How much protein, fat, and carbs are in Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

Per 100g, Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised provides 32.7g protein, 10g fat, 0g carbohydrates.

How many calories are in 3 oz of Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

A 3 oz (85g) serving of Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has about 196 kcal and 27.8g of protein, converted from the per-100g USDA values.

Is Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised a good source of protein?

Yes — Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised provides 32.7g of protein per 100g, which makes it a practical protein source.

What nutrients is Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised high in?

Per 100g, Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised is a notable source of Vitamin B12 (about 82% of the Daily Value), Protein (about 66% of the Daily Value), Selenium (about 63% of the Daily Value).

What is the source of this nutrition data for Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)