Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
FDC ID: 173081
At a glance
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled is a calorie-dense food in the Beef Products category, providing 179 kcal per 100g. Each 100g supplies 31.3g of protein, 6g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (280% of the Daily Value), riboflavin (76% of the Daily Value), copper (72% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
179
kcal
Protein
31.3
g
Total Fat
6
g
Total Carbohydrate
0
g
Dietary Fiber
0
g
Nutrition profile of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled provides about 179 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.
Key nutrients and what they do
- Vitamin B12 280%is essential for red blood cell formation and nerve function
- Riboflavin 76%supports fat and carbohydrate metabolism and skin/mucosal health
- Copper 72%aids iron use and the formation of red blood cells and collagen
- Protein 63%builds and repairs muscle, organs, enzymes and hormones
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people on plant-based diets or concerned about anemia
- ✓people focused on skin and mucosal condition
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people prone to anemia, menstruating women, and endurance athletes
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 179 kcal | 51 kcal | 152 kcal | 202 kcal |
| Protein | 31.3 g | 8.9 g | 26.6 g | 35.4 g |
| Fat | 6 g | 1.7 g | 5.1 g | 6.8 g |
| Carbs | 0 g | 0 g | 0 g | 0 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Beef Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 179 kcal | 9.0% | |
| Water | 62.27 g | — | |
| Protein | 31.29 g | 62.6% | |
| Cholesterol | 201 mg | 67.0% | |
| Total Fat | 6 g | 7.7% | |
| Total Carbohydrate | 0 g | 0.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 59 mg | 2.6% | |
| Potassium | 184 mg | 3.9% | |
| Calcium | 6 mg | 0.5% | |
| Magnesium | 26 mg | 6.2% | |
| Phosphorus | 265 mg | 21.2% | |
| Iron | 6.81 mg | 37.8% | |
| Zinc | 2.79 mg | 25.4% | |
| Copper | 0.65 mg | 72.0% | |
| Manganese | 0.04 mg | 1.8% | |
| Selenium | 17 μg | 30.9% | |
| Retinol | 14 μg | — | |
| Vitamin A | 14 μgRAE | 1.6% | |
| Vitamin D | 0.20 μg | 1.0% | |
| Vitamin E | 2.09 mg | 13.9% | |
| Thiamin | 0.24 mg | 19.8% | |
| Riboflavin | 0.98 mg | 75.6% | |
| Niacin | 3.37 mg | 21.0% | |
| Vitamin B6 | 0.12 mg | 7.2% | |
| Vitamin B12 | 6.73 μg | 280.4% |
Frequently Asked Questions
How many calories are in Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled per 100g?
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled has 179 kcal (calories) per 100g.
What are the macros in Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled?
Per 100g, Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled provides 31.3g protein, 6g fat, 0g carbohydrates.
How many calories are in 3 oz of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled?
A 3 oz (85g) serving of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled has about 152 kcal and 26.6g of protein, converted from the per-100g USDA values.
Is Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled high in protein?
Yes — Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled provides 31.3g of protein per 100g, which makes it a practical protein source.
What vitamins and minerals does Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled provide?
Per 100g, Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled is a notable source of Vitamin B12 (about 280% of the Daily Value), Riboflavin (about 76% of the Daily Value), Copper (about 72% of the Daily Value).
What is the source of this nutrition data for Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)