Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
FDC ID: 174688
At a glance
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is a calorie-dense food in the Beef Products category, providing 195 kcal per 100g. Each 100g supplies 29.3g of protein, 8.5g of fat, 0.3g of carbohydrates. It is an especially good source of vitamin b12 (163% of the Daily Value), selenium (62% of the Daily Value), protein (59% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
195
kcal
Protein
29.3
g
Total Fat
8.5
g
Total Carbohydrate
0.3
g
Dietary Fiber
0
g
Nutrition profile of Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provides about 195 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.
Key nutrients and what they do
- Vitamin B12 163%is essential for red blood cell formation and nerve function
- Selenium 62%is part of antioxidant enzymes that protect cells from oxidation
- Protein 59%builds and repairs muscle, organs, enzymes and hormones
- Niacin 54%supports energy metabolism and skin/mucosal health
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people on plant-based diets or concerned about anemia
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people focused on taste, skin/hair condition and immunity
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 195 kcal | 55 kcal | 166 kcal | 220 kcal |
| Protein | 29.3 g | 8.3 g | 24.9 g | 33.1 g |
| Fat | 8.5 g | 2.4 g | 7.3 g | 9.7 g |
| Carbs | 0.3 g | 0.1 g | 0.3 g | 0.3 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Beef Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 195 kcal | 9.8% | |
| Water | 60.67 g | — | |
| Protein | 29.33 g | 58.7% | |
| Cholesterol | 86 mg | 28.7% | |
| Total Fat | 8.54 g | 10.9% | |
| Total Carbohydrate | 0.30 g | 0.1% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 63 mg | 2.7% | |
| Potassium | 377 mg | 8.0% | |
| Calcium | 17 mg | 1.3% | |
| Magnesium | 26 mg | 6.2% | |
| Phosphorus | 235 mg | 18.8% | |
| Iron | 2.06 mg | 11.4% | |
| Zinc | 5.69 mg | 51.7% | |
| Copper | 0.10 mg | 10.7% | |
| Selenium | 33.90 μg | 61.6% | |
| Retinol | 2 μg | — | |
| Vitamin A | 2 μgRAE | 0.2% | |
| Vitamin D | 0.10 μg | 0.5% | |
| Thiamin | 0.08 mg | 6.5% | |
| Riboflavin | 0.15 mg | 11.5% | |
| Niacin | 8.65 mg | 54.1% | |
| Vitamin B6 | 0.61 mg | 35.9% | |
| Vitamin B12 | 3.92 μg | 163.3% | |
| Folate | 7 μg | 1.8% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| Vitamin C | 1.60 mg | 1.8% |
Frequently Asked Questions
How many calories are in Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 195 kcal (calories) per 100g.
What are the macros in Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?
Per 100g, Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provides 29.3g protein, 8.5g fat, 0.3g carbohydrates.
How many calories are in 3 oz of Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?
A 3 oz (85g) serving of Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has about 166 kcal and 24.9g of protein, converted from the per-100g USDA values.
Is Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled high in protein?
Yes — Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provides 29.3g of protein per 100g, which makes it a practical protein source.
What vitamins and minerals does Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled provide?
Per 100g, Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is a notable source of Vitamin B12 (about 163% of the Daily Value), Selenium (about 62% of the Daily Value), Protein (about 59% of the Daily Value).
What is the source of this nutrition data for Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)