NutriDB

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw

FDC ID: 172545

Lamb, Veal, and Game Products

At a glance

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw is a calorie-dense food in the Lamb, Veal, and Game Products category, providing 243 kcal per 100g. Each 100g supplies 17.5g of protein, 18.7g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (102% of the Daily Value), niacin (38% of the Daily Value), selenium (36% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

243

kcal

Protein

17.5

g

Total Fat

18.7

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw provides about 243 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 102%is essential for red blood cell formation and nerve function
  • Niacin 38%supports energy metabolism and skin/mucosal health
  • Selenium 36%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 35%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories243 kcal69 kcal207 kcal275 kcal
Protein17.5 g5.0 g14.9 g19.8 g
Fat18.7 g5.3 g15.9 g21.1 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy243 kcal
12.2%
Water63.17 g
Protein17.54 g
35.1%
Cholesterol70 mg
23.3%
Total Fat18.66 g
23.9%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium59 mg
2.6%
Potassium239 mg
5.1%
Calcium12 mg
0.9%
Magnesium22 mg
5.2%
Phosphorus166 mg
13.3%
Iron1.62 mg
9.0%
Zinc3.52 mg
32.0%
Copper0.11 mg
12.0%
Manganese0.02 mg
0.9%
Selenium19.70 μg
35.8%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Thiamin0.12 mg
10.0%
Riboflavin0.22 mg
16.9%
Niacin6.07 mg
37.9%
Vitamin B60.14 mg
8.2%
Vitamin B122.44 μg
101.7%
Folate19 μg
4.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw per 100g?

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 243 kcal (calories) per 100g.

What are the macros in Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw?

Per 100g, Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw provides 17.5g protein, 18.7g fat, 0g carbohydrates.

How many calories are in 3 oz of Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw?

A 3 oz (85g) serving of Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has about 207 kcal and 14.9g of protein, converted from the per-100g USDA values.

Is Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw high in protein?

Yes — Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw provides 17.5g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw provide?

Per 100g, Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw is a notable source of Vitamin B12 (about 102% of the Daily Value), Niacin (about 38% of the Daily Value), Selenium (about 36% of the Daily Value).

What is the source of this nutrition data for Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)