Lamb, New Zealand, imported, neck chops, separable lean and fat, raw
FDC ID: 172637
At a glance
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw is a calorie-dense food in the Lamb, Veal, and Game Products category, providing 231 kcal per 100g. Each 100g supplies 17.4g of protein, 17.9g of fat, 0.1g of carbohydrates. It is an especially good source of vitamin b12 (105% of the Daily Value), protein (35% of the Daily Value), zinc (28% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
231
kcal
Protein
17.4
g
Total Fat
17.9
g
Total Carbohydrate
0.1
g
Dietary Fiber
0
g
Nutrition profile of Lamb, New Zealand, imported, neck chops, separable lean and fat, raw
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw provides about 231 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.
Key nutrients and what they do
- Vitamin B12 105%is essential for red blood cell formation and nerve function
- Protein 35%builds and repairs muscle, organs, enzymes and hormones
- Zinc 28%supports taste, immune function, protein synthesis and cell turnover
- Niacin 24%supports energy metabolism and skin/mucosal health
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people on plant-based diets or concerned about anemia
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people focused on taste, skin/hair condition and immunity
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 231 kcal | 65 kcal | 196 kcal | 261 kcal |
| Protein | 17.4 g | 4.9 g | 14.8 g | 19.7 g |
| Fat | 17.9 g | 5.1 g | 15.2 g | 20.2 g |
| Carbs | 0.1 g | 0.0 g | 0.1 g | 0.2 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Lamb, Veal, and Game Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 231 kcal | 11.6% | |
| Water | 64.70 g | — | |
| Protein | 17.43 g | 34.9% | |
| Cholesterol | 72 mg | 24.0% | |
| Total Fat | 17.90 g | 22.9% | |
| Total Carbohydrate | 0.14 g | 0.1% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 73 mg | 3.2% | |
| Potassium | 290 mg | 6.2% | |
| Calcium | 20 mg | 1.5% | |
| Magnesium | 18 mg | 4.3% | |
| Phosphorus | 156 mg | 12.5% | |
| Iron | 1.14 mg | 6.3% | |
| Zinc | 3.05 mg | 27.7% | |
| Copper | 0.08 mg | 8.6% | |
| Manganese | 0.01 mg | 0.3% | |
| Selenium | 4.30 μg | 7.8% | |
| Retinol | 11 μg | — | |
| Vitamin A | 11 μgRAE | 1.2% | |
| Vitamin D | 0 μg | 0.0% | |
| Vitamin E | 0.36 mg | 2.4% | |
| Thiamin | 0.08 mg | 6.8% | |
| Riboflavin | 0.13 mg | 9.8% | |
| Niacin | 3.80 mg | 23.8% | |
| Vitamin B6 | 0.11 mg | 6.4% | |
| Vitamin B12 | 2.51 μg | 104.6% |
Frequently Asked Questions
How many calories are in Lamb, New Zealand, imported, neck chops, separable lean and fat, raw per 100g?
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw has 231 kcal (calories) per 100g.
What are the macros in Lamb, New Zealand, imported, neck chops, separable lean and fat, raw?
Per 100g, Lamb, New Zealand, imported, neck chops, separable lean and fat, raw provides 17.4g protein, 17.9g fat, 0.1g carbohydrates.
How many calories are in 3 oz of Lamb, New Zealand, imported, neck chops, separable lean and fat, raw?
A 3 oz (85g) serving of Lamb, New Zealand, imported, neck chops, separable lean and fat, raw has about 196 kcal and 14.8g of protein, converted from the per-100g USDA values.
Is Lamb, New Zealand, imported, neck chops, separable lean and fat, raw high in protein?
Yes — Lamb, New Zealand, imported, neck chops, separable lean and fat, raw provides 17.4g of protein per 100g, which makes it a practical protein source.
What vitamins and minerals does Lamb, New Zealand, imported, neck chops, separable lean and fat, raw provide?
Per 100g, Lamb, New Zealand, imported, neck chops, separable lean and fat, raw is a notable source of Vitamin B12 (about 105% of the Daily Value), Protein (about 35% of the Daily Value), Zinc (about 28% of the Daily Value).
What is the source of this nutrition data for Lamb, New Zealand, imported, neck chops, separable lean and fat, raw?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)