NutriDB

Veal, composite of trimmed retail cuts, separable fat, cooked

FDC ID: 175267

Lamb, Veal, and Game Products

At a glance

Veal, composite of trimmed retail cuts, separable fat, cooked is a high-calorie food in the Lamb, Veal, and Game Products category, providing 642 kcal per 100g. Each 100g supplies 9.4g of protein, 66.7g of fat, 0g of carbohydrates. It is an especially good source of total fat (86% of the Daily Value), energy (32% of the Daily Value), cholesterol (24% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

642

kcal

Protein

9.4

g

Total Fat

66.7

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Veal, composite of trimmed retail cuts, separable fat, cooked

Veal, composite of trimmed retail cuts, separable fat, cooked provides about 642 kcal per 100g, a high energy density. Nutritionally it is high in fat, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 23%is essential for red blood cell formation and nerve function
  • Protein 19%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 17%supports energy metabolism and skin/mucosal health
  • Selenium 10%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories642 kcal182 kcal546 kcal725 kcal
Protein9.4 g2.7 g8.0 g10.6 g
Fat66.7 g18.9 g56.7 g75.4 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy642 kcal
32.1%
Water21.65 g
Protein9.42 g
18.8%
Cholesterol73 mg
24.3%
Total Fat66.74 g
85.6%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium57 mg
2.5%
Potassium173 mg
3.7%
Calcium4 mg
0.3%
Magnesium10 mg
2.4%
Phosphorus116 mg
9.3%
Iron1 mg
5.6%
Zinc0.87 mg
7.9%
Copper0.04 mg
4.9%
Manganese0.01 mg
0.5%
Selenium5.50 μg
10.0%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.25 mg
1.7%
Thiamin0.02 mg
1.7%
Riboflavin0.12 mg
9.2%
Niacin2.79 mg
17.4%
Vitamin B60.11 mg
6.5%
Vitamin B120.55 μg
22.9%
Folate5 μg
1.3%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Veal, composite of trimmed retail cuts, separable fat, cooked per 100g?

Veal, composite of trimmed retail cuts, separable fat, cooked has 642 kcal (calories) per 100g.

What are the macros in Veal, composite of trimmed retail cuts, separable fat, cooked?

Per 100g, Veal, composite of trimmed retail cuts, separable fat, cooked provides 9.4g protein, 66.7g fat, 0g carbohydrates.

How many calories are in 3 oz of Veal, composite of trimmed retail cuts, separable fat, cooked?

A 3 oz (85g) serving of Veal, composite of trimmed retail cuts, separable fat, cooked has about 546 kcal and 8.0g of protein, converted from the per-100g USDA values.

What vitamins and minerals does Veal, composite of trimmed retail cuts, separable fat, cooked provide?

Per 100g, Veal, composite of trimmed retail cuts, separable fat, cooked is a notable source of Total Fat (about 86% of the Daily Value), Energy (about 32% of the Daily Value), Cholesterol (about 24% of the Daily Value).

What is the source of this nutrition data for Veal, composite of trimmed retail cuts, separable fat, cooked?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)