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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

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  2. Fruits and Fruit Juices
  3. Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Apple juice, canned or bottled, unsweetened, with added ascorbic acid

FDC ID: 167771

Fruits and Fruit Juices

At a glance

Apple juice, canned or bottled, unsweetened, with added ascorbic acid is a low-calorie food in the Fruits and Fruit Juices category, providing 46 kcal per 100g. Each 100g supplies 0.1g of protein, 0.1g of fat, 11.3g of carbohydrates. It is an especially good source of total carbohydrate (4% of the Daily Value), manganese (3% of the Daily Value), energy (2% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

46

kcal

Protein

0.1

g

Total Fat

0.1

g

Total Carbohydrate

11.3

g

Dietary Fiber

0.2

g

Nutrition profile of Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Apple juice, canned or bottled, unsweetened, with added ascorbic acid provides about 46 kcal per 100g, a low energy density.

Key nutrients and what they do

  • Manganese 3%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Potassium 2%helps excrete excess sodium and regulates blood pressure and fluid balance
  • Thiamin 2%helps convert carbohydrates into energy and supports nerve function
  • Copper 1%aids iron use and the formation of red blood cells and collagen

※ % daily value is per 100g against adult reference intakes.

Who it suits

  • ✓people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

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Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories46 kcal13 kcal
Protein0.1 g0.0 g
Fat0.1 g0.0 g
Carbs11.3 g3.2 g
Fiber0.2 g0.1 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Explore Fruits and Fruit Juices Rankings

🥩 Fruits and Fruit Juices Protein🩸 Fruits and Fruit Juices Iron🦴 Fruits and Fruit Juices Calcium🍊 Fruits and Fruit Juices Vitamin C🌾 Fruits and Fruit Juices Dietary Fiber⚡ Fruits and Fruit Juices Potassium👁️ Fruits and Fruit Juices Vitamin A💪 Fruits and Fruit Juices MagnesiumAll rankings →

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy46 kcal
2.3%
Water88.24 g—
Protein0.10 g
0.2%
Cholesterol0 mg
0.0%
Total Fat0.13 g
0.2%
Total Carbohydrate11.30 g
4.1%
Dietary Fiber0.20 g
0.7%
Sodium4 mg
0.2%
Potassium101 mg
2.1%
Calcium8 mg
0.6%
Magnesium5 mg
1.2%
Phosphorus7 mg
0.6%
Iron0.12 mg
0.7%
Zinc0.02 mg
0.2%
Copper0.01 mg
1.3%
Manganese0.07 mg
3.2%
Selenium0.10 μg
0.2%
Retinol0 μg—
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E0.01 mg
0.1%
Thiamin0.02 mg
1.8%
Riboflavin0.02 mg
1.3%
Niacin0.07 mg
0.5%
Vitamin B60.02 mg
1.1%
Vitamin B120 μg
0.0%
Folate0 μg
0.0%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Apple juice, canned or bottled, unsweetened, with added ascorbic acid have?

Apple juice, canned or bottled, unsweetened, with added ascorbic acid has 46 kcal (calories) per 100g.

How much protein, fat, and carbs are in Apple juice, canned or bottled, unsweetened, with added ascorbic acid?

Per 100g, Apple juice, canned or bottled, unsweetened, with added ascorbic acid provides 0.1g protein, 0.1g fat, 11.3g carbohydrates.

What is the source of this nutrition data for Apple juice, canned or bottled, unsweetened, with added ascorbic acid?

These per-100g values come from USDA FoodData Central (public domain).

More foods in Fruits and Fruit Juices

Bananas, overripe, rawBananas, ripe and slightly ripe, rawApples, red delicious, with skin, rawApples, honeycrisp, with skin, rawApples, granny smith, with skin, rawApples, gala, with skin, rawApples, fuji, with skin, rawLemons, raw, without peelLemon juice, rawLemon juice from concentrate, canned or bottledLemon peel, rawPrickly pears, raw

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)