NutriDB

Pork, fresh, variety meats and by-products, spleen, raw

FDC ID: 167865

Pork Products

At a glance

Pork, fresh, variety meats and by-products, spleen, raw is a moderate-calorie food in the Pork Products category, providing 100 kcal per 100g. Each 100g supplies 17.9g of protein, 2.6g of fat, 0g of carbohydrates. It is an especially good source of vitamin b12 (136% of the Daily Value), iron (124% of the Daily Value), cholesterol (121% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

100

kcal

Protein

17.9

g

Total Fat

2.6

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Pork, fresh, variety meats and by-products, spleen, raw

Pork, fresh, variety meats and by-products, spleen, raw provides about 100 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in fat, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 136%is essential for red blood cell formation and nerve function
  • Iron 124%forms hemoglobin in red blood cells to carry oxygen through the body
  • Selenium 60%is part of antioxidant enzymes that protect cells from oxidation
  • Niacin 37%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on plant-based diets or concerned about anemia
  • people prone to anemia, menstruating women, and endurance athletes
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories100 kcal28 kcal85 kcal113 kcal
Protein17.9 g5.1 g15.2 g20.2 g
Fat2.6 g0.7 g2.2 g2.9 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy100 kcal
5.0%
Water78.43 g
Protein17.86 g
35.7%
Cholesterol363 mg
121.0%
Total Fat2.59 g
3.3%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium98 mg
4.3%
Potassium396 mg
8.4%
Calcium10 mg
0.8%
Magnesium13 mg
3.1%
Phosphorus260 mg
20.8%
Iron22.32 mg
124.0%
Zinc2.54 mg
23.1%
Copper0.13 mg
14.6%
Manganese0.07 mg
3.1%
Selenium32.80 μg
59.6%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Thiamin0.13 mg
10.8%
Riboflavin0.30 mg
23.1%
Niacin5.87 mg
36.7%
Vitamin B60.06 mg
3.5%
Vitamin B123.26 μg
135.8%
Folate4 μg
1.0%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Pork, fresh, variety meats and by-products, spleen, raw have?

Pork, fresh, variety meats and by-products, spleen, raw has 100 kcal (calories) per 100g.

How much protein, fat, and carbs are in Pork, fresh, variety meats and by-products, spleen, raw?

Per 100g, Pork, fresh, variety meats and by-products, spleen, raw provides 17.9g protein, 2.6g fat, 0g carbohydrates.

How many calories are in 3 oz of Pork, fresh, variety meats and by-products, spleen, raw?

A 3 oz (85g) serving of Pork, fresh, variety meats and by-products, spleen, raw has about 85 kcal and 15.2g of protein, converted from the per-100g USDA values.

Is Pork, fresh, variety meats and by-products, spleen, raw a good source of protein?

Yes — Pork, fresh, variety meats and by-products, spleen, raw provides 17.9g of protein per 100g, which makes it a practical protein source.

What nutrients is Pork, fresh, variety meats and by-products, spleen, raw high in?

Per 100g, Pork, fresh, variety meats and by-products, spleen, raw is a notable source of Vitamin B12 (about 136% of the Daily Value), Iron (about 124% of the Daily Value), Cholesterol (about 121% of the Daily Value).

What is the source of this nutrition data for Pork, fresh, variety meats and by-products, spleen, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)