NutriDB

Pork, cured, ham, extra lean and regular, canned, unheated

FDC ID: 167885

Pork Products

At a glance

Pork, cured, ham, extra lean and regular, canned, unheated is a moderate-calorie food in the Pork Products category, providing 144 kcal per 100g. Each 100g supplies 18.0g of protein, 7.5g of fat, 0g of carbohydrates. It is an especially good source of thiamin (73% of the Daily Value), sodium (56% of the Daily Value), selenium (40% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

144

kcal

Protein

18.0

g

Total Fat

7.5

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Pork, cured, ham, extra lean and regular, canned, unheated

Pork, cured, ham, extra lean and regular, canned, unheated provides about 144 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Thiamin 73%helps convert carbohydrates into energy and supports nerve function
  • Selenium 40%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 36%builds and repairs muscle, organs, enzymes and hormones
  • Vitamin B12 33%is essential for red blood cell formation and nerve function

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on carb-heavy diets or who tire easily
  • people building muscle or aiming to preserve muscle mass with age
  • people on plant-based diets or concerned about anemia

Things to keep in mind

  • !Sodium is high — about 3.2g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories144 kcal41 kcal122 kcal163 kcal
Protein18.0 g5.1 g15.3 g20.3 g
Fat7.5 g2.1 g6.3 g8.4 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy144 kcal
7.2%
Water71.12 g
Protein17.97 g
35.9%
Cholesterol38 mg
12.7%
Total Fat7.46 g
9.6%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium1276 mg
55.5%
Potassium334 mg
7.1%
Calcium6 mg
0.5%
Magnesium16 mg
3.8%
Phosphorus207 mg
16.6%
Iron0.90 mg
5.0%
Zinc1.84 mg
16.7%
Copper0.08 mg
8.7%
Manganese0.02 mg
1.0%
Selenium22.10 μg
40.2%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0.60 μg
3.0%
Vitamin E0.19 mg
1.3%
Thiamin0.88 mg
73.3%
Riboflavin0.23 mg
17.7%
Niacin4.58 mg
28.7%
Vitamin B60.46 mg
27.1%
Vitamin B120.80 μg
33.3%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Pork, cured, ham, extra lean and regular, canned, unheated have?

Pork, cured, ham, extra lean and regular, canned, unheated has 144 kcal (calories) per 100g.

How much protein, fat, and carbs are in Pork, cured, ham, extra lean and regular, canned, unheated?

Per 100g, Pork, cured, ham, extra lean and regular, canned, unheated provides 18.0g protein, 7.5g fat, 0g carbohydrates.

How many calories are in 3 oz of Pork, cured, ham, extra lean and regular, canned, unheated?

A 3 oz (85g) serving of Pork, cured, ham, extra lean and regular, canned, unheated has about 122 kcal and 15.3g of protein, converted from the per-100g USDA values.

Is Pork, cured, ham, extra lean and regular, canned, unheated a good source of protein?

Yes — Pork, cured, ham, extra lean and regular, canned, unheated provides 18.0g of protein per 100g, which makes it a practical protein source.

What nutrients is Pork, cured, ham, extra lean and regular, canned, unheated high in?

Per 100g, Pork, cured, ham, extra lean and regular, canned, unheated is a notable source of Thiamin (about 73% of the Daily Value), Selenium (about 40% of the Daily Value), Protein (about 36% of the Daily Value).

What is the source of this nutrition data for Pork, cured, ham, extra lean and regular, canned, unheated?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)