NutriDB

Pork, fresh, variety meats and by-products, stomach, cooked, simmered

FDC ID: 168323

Pork Products

At a glance

Pork, fresh, variety meats and by-products, stomach, cooked, simmered is a calorie-dense food in the Pork Products category, providing 157 kcal per 100g. Each 100g supplies 21.4g of protein, 7.3g of fat, 0.1g of carbohydrates. It is an especially good source of cholesterol (105% of the Daily Value), selenium (73% of the Daily Value), protein (43% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

157

kcal

Protein

21.4

g

Total Fat

7.3

g

Total Carbohydrate

0.1

g

Dietary Fiber

0

g

Nutrition profile of Pork, fresh, variety meats and by-products, stomach, cooked, simmered

Pork, fresh, variety meats and by-products, stomach, cooked, simmered provides about 157 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Selenium 73%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 43%builds and repairs muscle, organs, enzymes and hormones
  • Copper 27%aids iron use and the formation of red blood cells and collagen
  • Zinc 27%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories157 kcal45 kcal133 kcal177 kcal
Protein21.4 g6.1 g18.2 g24.2 g
Fat7.3 g2.1 g6.2 g8.2 g
Carbs0.1 g0.0 g0.1 g0.1 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy157 kcal
7.9%
Water70.72 g
Protein21.40 g
42.8%
Cholesterol316 mg
105.3%
Total Fat7.26 g
9.3%
Total Carbohydrate0.09 g
0.0%
Dietary Fiber0 g
0.0%
Sodium40 mg
1.7%
Potassium85 mg
1.8%
Calcium15 mg
1.2%
Magnesium15 mg
3.6%
Phosphorus129 mg
10.3%
Iron1.23 mg
6.8%
Zinc2.92 mg
26.5%
Copper0.24 mg
26.6%
Manganese0.07 mg
3.1%
Selenium40.30 μg
73.3%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.09 mg
0.6%
Thiamin0.04 mg
3.3%
Riboflavin0.19 mg
14.5%
Niacin1.38 mg
8.6%
Vitamin B60.02 mg
1.2%
Vitamin B120.48 μg
20.0%
Folate3 μg
0.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Pork, fresh, variety meats and by-products, stomach, cooked, simmered have?

Pork, fresh, variety meats and by-products, stomach, cooked, simmered has 157 kcal (calories) per 100g.

How much protein, fat, and carbs are in Pork, fresh, variety meats and by-products, stomach, cooked, simmered?

Per 100g, Pork, fresh, variety meats and by-products, stomach, cooked, simmered provides 21.4g protein, 7.3g fat, 0.1g carbohydrates.

How many calories are in 3 oz of Pork, fresh, variety meats and by-products, stomach, cooked, simmered?

A 3 oz (85g) serving of Pork, fresh, variety meats and by-products, stomach, cooked, simmered has about 133 kcal and 18.2g of protein, converted from the per-100g USDA values.

Is Pork, fresh, variety meats and by-products, stomach, cooked, simmered a good source of protein?

Yes — Pork, fresh, variety meats and by-products, stomach, cooked, simmered provides 21.4g of protein per 100g, which makes it a practical protein source.

What nutrients is Pork, fresh, variety meats and by-products, stomach, cooked, simmered high in?

Per 100g, Pork, fresh, variety meats and by-products, stomach, cooked, simmered is a notable source of Cholesterol (about 105% of the Daily Value), Selenium (about 73% of the Daily Value), Protein (about 43% of the Daily Value).

What is the source of this nutrition data for Pork, fresh, variety meats and by-products, stomach, cooked, simmered?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)