NutriDB

Sorghum flour, whole-grain

FDC ID: 168943

Cereal Grains and Pasta

At a glance

Sorghum flour, whole-grain is a high-calorie food in the Cereal Grains and Pasta category, providing 359 kcal per 100g. Each 100g supplies 8.4g of protein, 3.3g of fat, 76.6g of carbohydrates. It is an especially good source of manganese (55% of the Daily Value), magnesium (29% of the Daily Value), copper (28% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

359

kcal

Protein

8.4

g

Total Fat

3.3

g

Total Carbohydrate

76.6

g

Dietary Fiber

6.6

g

Nutrition profile of Sorghum flour, whole-grain

Sorghum flour, whole-grain provides about 359 kcal per 100g, a high energy density. Nutritionally it is carbohydrate-dense.

Key nutrients and what they do

  • Manganese 55%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Magnesium 29%supports hundreds of enzyme reactions, energy metabolism and muscle function
  • Copper 28%aids iron use and the formation of red blood cells and collagen
  • Niacin 28%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance
  • people focused on energy metabolism and muscle condition
  • people on carb-heavy diets or who tire easily

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories359 kcal102 kcal
Protein8.4 g2.4 g
Fat3.3 g0.9 g
Carbs76.6 g21.7 g
Fiber6.6 g1.9 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy359 kcal
18.0%
Water10.26 g
Protein8.43 g
16.9%
Total Fat3.34 g
4.3%
Total Carbohydrate76.64 g
27.9%
Dietary Fiber6.60 g
23.6%
Sodium3 mg
0.1%
Potassium324 mg
6.9%
Calcium12 mg
0.9%
Magnesium123 mg
29.3%
Phosphorus278 mg
22.2%
Iron3.14 mg
17.4%
Zinc1.63 mg
14.8%
Copper0.25 mg
28.1%
Manganese1.26 mg
54.7%
Selenium12.20 μg
22.2%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.50 mg
3.3%
Vitamin K0.20 μg
0.2%
Thiamin0.33 mg
27.4%
Riboflavin0.06 mg
4.7%
Niacin4.50 mg
28.1%
Vitamin B60.33 mg
19.1%
Folate25 μg
6.3%
Pantothenic Acid0 mg
0.0%
Vitamin C6.40 mg
7.1%

Frequently Asked Questions

How many calories does 100g of Sorghum flour, whole-grain have?

Sorghum flour, whole-grain has 359 kcal (calories) per 100g.

How much protein, fat, and carbs are in Sorghum flour, whole-grain?

Per 100g, Sorghum flour, whole-grain provides 8.4g protein, 3.3g fat, 76.6g carbohydrates.

What nutrients is Sorghum flour, whole-grain high in?

Per 100g, Sorghum flour, whole-grain is a notable source of Manganese (about 55% of the Daily Value), Magnesium (about 29% of the Daily Value), Copper (about 28% of the Daily Value).

What is the source of this nutrition data for Sorghum flour, whole-grain?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)