NutriDB

Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated

FDC ID: 169153

Pork Products

At a glance

Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated is a moderate-calorie food in the Pork Products category, providing 103 kcal per 100g. Each 100g supplies 14.5g of protein, 3.8g of fat, 2.8g of carbohydrates. It is an especially good source of sodium (50% of the Daily Value), thiamin (35% of the Daily Value), protein (29% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

103

kcal

Protein

14.5

g

Total Fat

3.8

g

Total Carbohydrate

2.8

g

Dietary Fiber

0

g

Nutrition profile of Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated

Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated provides about 103 kcal per 100g, a moderate energy density. Nutritionally it is a solid protein source, low in carbohydrates.

Key nutrients and what they do

  • Thiamin 35%helps convert carbohydrates into energy and supports nerve function
  • Protein 29%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 27%supports energy metabolism and skin/mucosal health
  • Selenium 24%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on carb-heavy diets or who tire easily
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Sodium is high — about 2.9g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories103 kcal29 kcal88 kcal116 kcal
Protein14.5 g4.1 g12.3 g16.4 g
Fat3.8 g1.1 g3.2 g4.3 g
Carbs2.8 g0.8 g2.4 g3.2 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy103 kcal
5.2%
Water75.54 g
Protein14.47 g
28.9%
Cholesterol49 mg
16.3%
Total Fat3.78 g
4.8%
Total Carbohydrate2.82 g
1.0%
Dietary Fiber0 g
0.0%
Sodium1160 mg
50.4%
Potassium209 mg
4.4%
Calcium9 mg
0.7%
Magnesium14 mg
3.3%
Phosphorus222 mg
17.8%
Iron1.50 mg
8.3%
Zinc1.66 mg
15.1%
Copper0.14 mg
15.2%
Manganese0.02 mg
1.0%
Selenium13 μg
23.6%
Retinol9 μg
Vitamin A9 μgRAE
1.0%
Vitamin E0.11 mg
0.7%
Thiamin0.42 mg
35.3%
Riboflavin0.18 mg
13.7%
Niacin4.38 mg
27.4%
Vitamin B60.36 mg
21.3%
Vitamin B120.48 μg
20.0%
Folate1 μg
0.3%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated have?

Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated has 103 kcal (calories) per 100g.

How much protein, fat, and carbs are in Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated?

Per 100g, Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated provides 14.5g protein, 3.8g fat, 2.8g carbohydrates.

How many calories are in 3 oz of Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated?

A 3 oz (85g) serving of Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated has about 88 kcal and 12.3g of protein, converted from the per-100g USDA values.

What nutrients is Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated high in?

Per 100g, Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated is a notable source of Thiamin (about 35% of the Daily Value), Protein (about 29% of the Daily Value), Niacin (about 27% of the Daily Value).

Is Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated high in sodium?

Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated contains 1160mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)