NutriDB

Soup, tomato, low sodium, with water

FDC ID: 171591

Soups, Sauces, and Gravies

At a glance

Soup, tomato, low sodium, with water is a low-calorie food in the Soups, Sauces, and Gravies category, providing 30 kcal per 100g. Each 100g supplies 0.8g of protein, 0.3g of fat, 6.6g of carbohydrates. It is an especially good source of copper (9% of the Daily Value), selenium (5% of the Daily Value), niacin (3% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

30

kcal

Protein

0.8

g

Total Fat

0.3

g

Total Carbohydrate

6.6

g

Dietary Fiber

0.6

g

Nutrition profile of Soup, tomato, low sodium, with water

Soup, tomato, low sodium, with water provides about 30 kcal per 100g, a low energy density.

Key nutrients and what they do

  • Copper 9%aids iron use and the formation of red blood cells and collagen
  • Selenium 5%is part of antioxidant enzymes that protect cells from oxidation
  • Niacin 3%supports energy metabolism and skin/mucosal health
  • Iron 3%forms hemoglobin in red blood cells to carry oxygen through the body

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories30 kcal9 kcal
Protein0.8 g0.2 g
Fat0.3 g0.1 g
Carbs6.6 g1.9 g
Fiber0.6 g0.2 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy30 kcal
1.5%
Water91.38 g
Protein0.79 g
1.6%
Cholesterol0 mg
0.0%
Total Fat0.28 g
0.4%
Total Carbohydrate6.57 g
2.4%
Dietary Fiber0.60 g
2.1%
Sodium33 mg
1.4%
Potassium112 mg
2.4%
Calcium8 mg
0.6%
Magnesium7 mg
1.7%
Phosphorus14 mg
1.1%
Iron0.54 mg
3.0%
Zinc0.12 mg
1.1%
Copper0.08 mg
9.2%
Manganese0.06 mg
2.5%
Selenium2.50 μg
4.5%
Retinol0 μg
Vitamin A10 μgRAE
1.1%
Vitamin D0 μg
0.0%
Vitamin E0.17 mg
1.1%
Thiamin0.02 mg
1.6%
Riboflavin0.03 mg
2.4%
Niacin0.51 mg
3.2%
Vitamin B60.04 mg
2.5%
Vitamin B120 μg
0.0%
Folate0 μg
0.0%
Pantothenic Acid0 mg
0.0%
Vitamin C1.50 mg
1.7%

Frequently Asked Questions

How many calories are in Soup, tomato, low sodium, with water per 100g?

Soup, tomato, low sodium, with water has 30 kcal (calories) per 100g.

What are the macros in Soup, tomato, low sodium, with water?

Per 100g, Soup, tomato, low sodium, with water provides 0.8g protein, 0.3g fat, 6.6g carbohydrates.

What is the source of this nutrition data for Soup, tomato, low sodium, with water?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)