NutriDB

Apricot nectar, canned, with added ascorbic acid

FDC ID: 171704

Fruits and Fruit Juices

At a glance

Apricot nectar, canned, with added ascorbic acid is a moderate-calorie food in the Fruits and Fruit Juices category, providing 56 kcal per 100g. Each 100g supplies 0.2g of protein, 0.5g of fat, 13.6g of carbohydrates. It is an especially good source of total carbohydrate (5% of the Daily Value), thiamin (5% of the Daily Value), energy (3% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

56

kcal

Protein

0.2

g

Total Fat

0.5

g

Total Carbohydrate

13.6

g

Dietary Fiber

0.1

g

Nutrition profile of Apricot nectar, canned, with added ascorbic acid

Apricot nectar, canned, with added ascorbic acid provides about 56 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Thiamin 5%helps convert carbohydrates into energy and supports nerve function
  • Vitamin E 3%works as an antioxidant that protects cell membranes from oxidation
  • Copper 2%aids iron use and the formation of red blood cells and collagen
  • Vitamin A 2%maintains vision, skin and mucous membranes and acts as an antioxidant

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories56 kcal16 kcal
Protein0.2 g0.0 g
Fat0.5 g0.1 g
Carbs13.6 g3.9 g
Fiber0.1 g0.0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy56 kcal
2.8%
Water85.63 g
Protein0.17 g
0.3%
Cholesterol0 mg
0.0%
Total Fat0.45 g
0.6%
Total Carbohydrate13.63 g
5.0%
Dietary Fiber0.10 g
0.4%
Sodium8 mg
0.3%
Potassium67 mg
1.4%
Calcium11 mg
0.8%
Magnesium5 mg
1.2%
Phosphorus5 mg
0.4%
Iron0.10 mg
0.6%
Zinc0.03 mg
0.3%
Copper0.02 mg
2.1%
Manganese0.02 mg
0.8%
Selenium0 μg
0.0%
Retinol0 μg
Vitamin A16 μgRAE
1.8%
Vitamin D0 μg
0.0%
Vitamin E0.41 mg
2.7%
Thiamin0.06 mg
5.0%
Riboflavin0.01 mg
1.2%
Niacin0.15 mg
0.9%
Vitamin B60.04 mg
2.2%
Vitamin B120 μg
0.0%
Folate1 μg
0.3%
Pantothenic Acid0 mg
0.0%
Vitamin C1.20 mg
1.3%

Frequently Asked Questions

How many calories are in Apricot nectar, canned, with added ascorbic acid per 100g?

Apricot nectar, canned, with added ascorbic acid has 56 kcal (calories) per 100g.

What are the macros in Apricot nectar, canned, with added ascorbic acid?

Per 100g, Apricot nectar, canned, with added ascorbic acid provides 0.2g protein, 0.5g fat, 13.6g carbohydrates.

What is the source of this nutrition data for Apricot nectar, canned, with added ascorbic acid?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)