NutriDB

Millet flour

FDC ID: 172023

Cereal Grains and Pasta

At a glance

Millet flour is a high-calorie food in the Cereal Grains and Pasta category, providing 382 kcal per 100g. Each 100g supplies 10.8g of protein, 4.3g of fat, 75.1g of carbohydrates. It is an especially good source of selenium (60% of the Daily Value), copper (59% of the Daily Value), manganese (44% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

382

kcal

Protein

10.8

g

Total Fat

4.3

g

Total Carbohydrate

75.1

g

Dietary Fiber

3.5

g

Nutrition profile of Millet flour

Millet flour provides about 382 kcal per 100g, a high energy density. Nutritionally it is a solid protein source, carbohydrate-dense.

Key nutrients and what they do

  • Selenium 60%is part of antioxidant enzymes that protect cells from oxidation
  • Copper 59%aids iron use and the formation of red blood cells and collagen
  • Manganese 44%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Niacin 38%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on carb-heavy diets or who tire easily
  • people focused on energy metabolism and muscle condition

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories382 kcal108 kcal
Protein10.8 g3.0 g
Fat4.3 g1.2 g
Carbs75.1 g21.3 g
Fiber3.5 g1.0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy382 kcal
19.1%
Water8.67 g
Protein10.75 g
21.5%
Total Fat4.25 g
5.4%
Total Carbohydrate75.12 g
27.3%
Dietary Fiber3.50 g
12.5%
Sodium4 mg
0.2%
Potassium224 mg
4.8%
Calcium14 mg
1.1%
Magnesium119 mg
28.3%
Phosphorus285 mg
22.8%
Iron3.94 mg
21.9%
Zinc2.63 mg
23.9%
Copper0.54 mg
59.4%
Manganese1.00 mg
43.6%
Selenium32.70 μg
59.5%
Vitamin E0.11 mg
0.7%
Vitamin K0.20 μg
0.2%
Thiamin0.41 mg
34.4%
Riboflavin0.07 mg
5.6%
Niacin6.02 mg
37.6%
Vitamin B60.37 mg
21.9%
Folate42 μg
10.5%
Pantothenic Acid0 mg
0.0%
Vitamin C0.80 mg
0.9%

Frequently Asked Questions

How many calories does 100g of Millet flour have?

Millet flour has 382 kcal (calories) per 100g.

How much protein, fat, and carbs are in Millet flour?

Per 100g, Millet flour provides 10.8g protein, 4.3g fat, 75.1g carbohydrates.

What nutrients is Millet flour high in?

Per 100g, Millet flour is a notable source of Selenium (about 60% of the Daily Value), Copper (about 59% of the Daily Value), Manganese (about 44% of the Daily Value).

What is the source of this nutrition data for Millet flour?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)