NutriDB

Sauce, ready-to-serve, pepper or hot

FDC ID: 174527

Soups, Sauces, and Gravies

At a glance

Sauce, ready-to-serve, pepper or hot is a low-calorie food in the Soups, Sauces, and Gravies category, providing 11 kcal per 100g. Each 100g supplies 0.5g of protein, 0.4g of fat, 1.8g of carbohydrates. It is an especially good source of sodium (115% of the Daily Value), vitamin b6 (9% of the Daily Value), riboflavin (6% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

11

kcal

Protein

0.5

g

Total Fat

0.4

g

Total Carbohydrate

1.8

g

Dietary Fiber

0.3

g

Nutrition profile of Sauce, ready-to-serve, pepper or hot

Sauce, ready-to-serve, pepper or hot provides about 11 kcal per 100g, a low energy density. Nutritionally it is low in carbohydrates.

Key nutrients and what they do

  • Riboflavin 6%supports fat and carbohydrate metabolism and skin/mucosal health
  • Potassium 3%helps excrete excess sodium and regulates blood pressure and fluid balance
  • Copper 3%aids iron use and the formation of red blood cells and collagen
  • Thiamin 3%helps convert carbohydrates into energy and supports nerve function

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !Sodium is high — about 6.7g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories11 kcal3 kcal
Protein0.5 g0.1 g
Fat0.4 g0.1 g
Carbs1.8 g0.5 g
Fiber0.3 g0.1 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy11 kcal
0.6%
Water89.98 g
Protein0.51 g
1.0%
Cholesterol0 mg
0.0%
Total Fat0.37 g
0.5%
Total Carbohydrate1.75 g
0.6%
Dietary Fiber0.30 g
1.1%
Sodium2643 mg
114.9%
Potassium144 mg
3.1%
Calcium8 mg
0.6%
Magnesium5 mg
1.2%
Phosphorus11 mg
0.9%
Iron0.48 mg
2.7%
Zinc0.11 mg
1.0%
Copper0.03 mg
3.1%
Manganese0.05 mg
2.1%
Selenium0 μg
0.0%
Retinol0 μg
Vitamin A8 μgRAE
0.9%
Vitamin E0.12 mg
0.8%
Thiamin0.04 mg
3.0%
Riboflavin0.08 mg
6.3%
Niacin0.25 mg
1.6%
Vitamin B60.16 mg
9.2%
Vitamin B120 μg
0.0%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%
Vitamin C2.40 mg
2.7%

Frequently Asked Questions

How many calories are in Sauce, ready-to-serve, pepper or hot per 100g?

Sauce, ready-to-serve, pepper or hot has 11 kcal (calories) per 100g.

What are the macros in Sauce, ready-to-serve, pepper or hot?

Per 100g, Sauce, ready-to-serve, pepper or hot provides 0.5g protein, 0.4g fat, 1.8g carbohydrates.

Is Sauce, ready-to-serve, pepper or hot high in sodium?

Sauce, ready-to-serve, pepper or hot contains 2643mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Sauce, ready-to-serve, pepper or hot?

These per-100g values come from USDA FoodData Central (public domain).

Recently viewed

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)