Flour, sorghum

Name: Flour, sorghum Nutrition Data
Creator: NutriDB
License: https://creativecommons.org/publicdomain/zero/1.0/

FDC ID: 2512373

Cereal Grains and Pasta

Flour, sorghum (Cereal Grains and Pasta) is a nutrient-dense food. Per 100g: protein 8.2728g, fat 3.586g, carbohydrates 77.3912g, fiber 6.019g. is a good source of Manganese (47% Daily Value); is a good source of Carbohydrates (28% Daily Value); is a good source of Magnesium (28% Daily Value).

Protein

8.3

Total Fat

3.6

Total Carbohydrate

77.4

Dietary Fiber

6.0

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Explore Cereal Grains and Pasta Rankings

🥩 Cereal Grains and Pasta Protein 🩸 Cereal Grains and Pasta Iron 🦴 Cereal Grains and Pasta Calcium 🍊 Cereal Grains and Pasta Vitamin C 🌾 Cereal Grains and Pasta Dietary Fiber ⚡ Cereal Grains and Pasta Potassium 👁️ Cereal Grains and Pasta Vitamin A 💪 Cereal Grains and Pasta Magnesium All rankings →

Full Nutrition Facts(per 100g)

Nutrient	Amount	% Daily Value
Water	9.41 g	—
Protein	8.27 g	16.5%
Total Fat	3.59 g	4.6%
Total Carbohydrate	77.39 g	28.1%
Dietary Fiber	6.02 g	21.5%
Sodium	0 mg	0.0%
Potassium	335.10 mg	7.1%
Calcium	11.41 mg	0.9%
Magnesium	116.40 mg	27.7%
Phosphorus	261.90 mg	21.0%
Iron	3.72 mg	20.7%
Zinc	1.66 mg	15.1%
Copper	0.24 mg	26.3%
Manganese	1.08 mg	46.9%
Selenium	12.40 μg	22.5%
Thiamin	0.27 mg	22.5%
Riboflavin	0.15 mg	11.5%
Niacin	3.95 mg	24.7%
Vitamin B6	0.17 mg	9.7%