NutriDB

Corn flour, masa harina, white or yellow, dry, raw

FDC ID: 2710835

Cereal Grains and Pasta

At a glance

Corn flour, masa harina, white or yellow, dry, raw belongs to the Cereal Grains and Pasta category. Each 100g supplies 7.6g of protein, 4.3g of fat, 76.7g of carbohydrates. It is an especially good source of total carbohydrate (28% of the Daily Value), dietary fiber (25% of the Daily Value), magnesium (22% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Protein

7.6

g

Total Fat

4.3

g

Total Carbohydrate

76.7

g

Dietary Fiber

7.0

g

Nutrition profile of Corn flour, masa harina, white or yellow, dry, raw

The per-100g nutrient profile of Corn flour, masa harina, white or yellow, dry, raw is shown below. Nutritionally it is carbohydrate-dense.

Key nutrients and what they do

  • Dietary Fiber 25%supports gut health and slows post-meal blood-sugar spikes
  • Magnesium 22%supports hundreds of enzyme reactions, energy metabolism and muscle function
  • Thiamin 19%helps convert carbohydrates into energy and supports nerve function
  • Phosphorus 19%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance
  • people concerned about digestion or blood-sugar balance

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Protein7.6 g2.1 g
Fat4.3 g1.2 g
Carbs76.7 g21.7 g
Fiber7.0 g2.0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Water10.08 g
Protein7.56 g
15.1%
Total Fat4.34 g
5.6%
Total Carbohydrate76.69 g
27.9%
Dietary Fiber7.04 g
25.1%
Sodium2.73 mg
0.1%
Potassium276.60 mg
5.9%
Calcium111.60 mg
8.6%
Magnesium93.30 mg
22.2%
Phosphorus241.10 mg
19.3%
Iron1.70 mg
9.4%
Zinc1.62 mg
14.7%
Copper0.13 mg
14.4%
Manganese0.41 mg
18.0%
Thiamin0.23 mg
19.4%
Niacin1.69 mg
10.6%
Vitamin B60.23 mg
13.5%

Frequently Asked Questions

What are the macros in Corn flour, masa harina, white or yellow, dry, raw?

Per 100g, Corn flour, masa harina, white or yellow, dry, raw provides 7.6g protein, 4.3g fat, 76.7g carbohydrates.

What vitamins and minerals does Corn flour, masa harina, white or yellow, dry, raw provide?

Per 100g, Corn flour, masa harina, white or yellow, dry, raw is a notable source of Total Carbohydrate (about 28% of the Daily Value), Dietary Fiber (about 25% of the Daily Value), Magnesium (about 22% of the Daily Value).

What is the source of this nutrition data for Corn flour, masa harina, white or yellow, dry, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)