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Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW

FDC ID: 328915

Dairy and Egg Products

Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW belongs to the Dairy and Egg Products category. It is an especially good source of niacin (1% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Nutrition profile of Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW

The per-100g nutrient profile of Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW is shown below.

Key nutrients and what they do

  • Niacin 1%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Daily Value Radar(% of FDA Daily Value)

Insufficient Daily Value data

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Niacin0.13 mg
0.8%

Frequently Asked Questions

What nutrients is Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW high in?

Per 100g, Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW is a notable source of Niacin (about 1% of the Daily Value).

What is the source of this nutrition data for Niacin, Mozzarella cheese, low-moisture, part-skim, SARGENTO (FL,MO) - NFY120DHW?

These per-100g values come from USDA FoodData Central (public domain).

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)