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Pantothenic Acid, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (NE,NC) - NFY120X60

FDC ID: 329196

Dairy and Egg Products

Pantothenic Acid, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (NE,NC) - NFY120X60 belongs to the Dairy and Egg Products category. All values are per 100g and based on USDA FoodData Central public-domain data.

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Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes

Frequently Asked Questions

What is the source of this nutrition data for Pantothenic Acid, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (NE,NC) - NFY120X60?

These per-100g values come from USDA FoodData Central (public domain).

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)