NutriDB

Garlic bread, frozen

FDC ID: 167939

Baked Products

At a glance

Garlic bread, frozen is a high-calorie food in the Baked Products category, providing 350 kcal per 100g. Each 100g supplies 8.4g of protein, 16.6g of fat, 41.7g of carbohydrates. It is an especially good source of pantothenic acid (1000% of the Daily Value), folate (47% of the Daily Value), thiamin (39% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

350

kcal

Protein

8.4

g

Total Fat

16.6

g

Total Carbohydrate

41.7

g

Dietary Fiber

2.5

g

Nutrition profile of Garlic bread, frozen

Garlic bread, frozen provides about 350 kcal per 100g, a high energy density.

Key nutrients and what they do

  • Folate 47%supports cell division, DNA synthesis and red blood cell formation
  • Thiamin 39%helps convert carbohydrates into energy and supports nerve function
  • Vitamin C 33%aids collagen formation and iron absorption and is a strong antioxidant
  • Selenium 30%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people who are pregnant or planning pregnancy
  • people on carb-heavy diets or who tire easily
  • people focused on skin, immunity or iron absorption

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories350 kcal99 kcal
Protein8.4 g2.4 g
Fat16.6 g4.7 g
Carbs41.7 g11.8 g
Fiber2.5 g0.7 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy350 kcal
17.5%
Water31.78 g
Protein8.36 g
16.7%
Cholesterol0 mg
0.0%
Total Fat16.61 g
21.3%
Total Carbohydrate41.72 g
15.2%
Dietary Fiber2.50 g
8.9%
Sodium544 mg
23.7%
Potassium103 mg
2.2%
Calcium27 mg
2.1%
Magnesium23 mg
5.5%
Phosphorus87 mg
7.0%
Iron3.05 mg
16.9%
Zinc0.87 mg
7.9%
Copper0.11 mg
12.0%
Manganese0.44 mg
19.2%
Selenium16.60 μg
30.2%
Retinol13 μg
Vitamin A13 μgRAE
1.4%
Vitamin D0.20 μg
1.0%
Vitamin E1.18 mg
7.9%
Thiamin0.46 mg
38.5%
Riboflavin0.18 mg
14.2%
Niacin4.14 mg
25.9%
Vitamin B60.08 mg
4.9%
Vitamin B120.08 μg
3.3%
Folate186 μg
46.5%
Pantothenic Acid50 mg
1000.0%
Vitamin C29.50 mg
32.8%

Frequently Asked Questions

How many calories does 100g of Garlic bread, frozen have?

Garlic bread, frozen has 350 kcal (calories) per 100g.

How much protein, fat, and carbs are in Garlic bread, frozen?

Per 100g, Garlic bread, frozen provides 8.4g protein, 16.6g fat, 41.7g carbohydrates.

What nutrients is Garlic bread, frozen high in?

Per 100g, Garlic bread, frozen is a notable source of Pantothenic Acid (about 1000% of the Daily Value), Folate (about 47% of the Daily Value), Thiamin (about 39% of the Daily Value).

What is the source of this nutrition data for Garlic bread, frozen?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)