NutriDB

Focaccia, Italian flatbread, plain

FDC ID: 167945

Baked Products

At a glance

Focaccia, Italian flatbread, plain is a calorie-dense food in the Baked Products category, providing 249 kcal per 100g. Each 100g supplies 8.8g of protein, 7.9g of fat, 35.8g of carbohydrates. It is an especially good source of pantothenic acid (1080% of the Daily Value), thiamin (39% of the Daily Value), folate (35% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

249

kcal

Protein

8.8

g

Total Fat

7.9

g

Total Carbohydrate

35.8

g

Dietary Fiber

1.8

g

Nutrition profile of Focaccia, Italian flatbread, plain

Focaccia, Italian flatbread, plain provides about 249 kcal per 100g, a fairly high energy density.

Key nutrients and what they do

  • Thiamin 39%helps convert carbohydrates into energy and supports nerve function
  • Folate 35%supports cell division, DNA synthesis and red blood cell formation
  • Selenium 29%is part of antioxidant enzymes that protect cells from oxidation
  • Riboflavin 23%supports fat and carbohydrate metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on carb-heavy diets or who tire easily
  • people who are pregnant or planning pregnancy

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories249 kcal71 kcal
Protein8.8 g2.5 g
Fat7.9 g2.2 g
Carbs35.8 g10.2 g
Fiber1.8 g0.5 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy249 kcal
12.5%
Water45.91 g
Protein8.77 g
17.5%
Cholesterol0 mg
0.0%
Total Fat7.89 g
10.1%
Total Carbohydrate35.82 g
13.0%
Dietary Fiber1.80 g
6.4%
Sodium561 mg
24.4%
Potassium114 mg
2.4%
Calcium35 mg
2.7%
Magnesium20 mg
4.8%
Phosphorus128 mg
10.2%
Iron3.16 mg
17.6%
Zinc1.33 mg
12.1%
Copper0.09 mg
10.1%
Manganese0.36 mg
15.8%
Selenium15.90 μg
28.9%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E1.42 mg
9.5%
Thiamin0.47 mg
39.2%
Riboflavin0.30 mg
23.2%
Niacin3.67 mg
22.9%
Vitamin B60.11 mg
6.6%
Vitamin B120 μg
0.0%
Folate138 μg
34.5%
Pantothenic Acid54 mg
1080.0%
Vitamin C5.70 mg
6.3%

Frequently Asked Questions

How many calories are in Focaccia, Italian flatbread, plain per 100g?

Focaccia, Italian flatbread, plain has 249 kcal (calories) per 100g.

What are the macros in Focaccia, Italian flatbread, plain?

Per 100g, Focaccia, Italian flatbread, plain provides 8.8g protein, 7.9g fat, 35.8g carbohydrates.

What vitamins and minerals does Focaccia, Italian flatbread, plain provide?

Per 100g, Focaccia, Italian flatbread, plain is a notable source of Pantothenic Acid (about 1080% of the Daily Value), Thiamin (about 39% of the Daily Value), Folate (about 35% of the Daily Value).

What is the source of this nutrition data for Focaccia, Italian flatbread, plain?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)