NutriDB

Fish, halibut, cooked, with skin (Alaska Native)

FDC ID: 169812

Other

At a glance

Fish, halibut, cooked, with skin (Alaska Native) is a moderate-calorie food in the Other category, providing 113 kcal per 100g. Each 100g supplies 22.1g of protein, 2.7g of fat, 0g of carbohydrates. It is an especially good source of selenium (110% of the Daily Value), vitamin b12 (106% of the Daily Value), protein (44% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

113

kcal

Protein

22.1

g

Total Fat

2.7

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Fish, halibut, cooked, with skin (Alaska Native)

Fish, halibut, cooked, with skin (Alaska Native) provides about 113 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in fat, low in carbohydrates.

Key nutrients and what they do

  • Selenium 110%is part of antioxidant enzymes that protect cells from oxidation
  • Vitamin B12 106%is essential for red blood cell formation and nerve function
  • Protein 44%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 39%supports energy metabolism and skin/mucosal health

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on plant-based diets or concerned about anemia
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories113 kcal32 kcal
Protein22.1 g6.3 g
Fat2.7 g0.8 g
Carbs0 g0 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy113 kcal
5.7%
Water72.82 g
Protein22.13 g
44.3%
Cholesterol75 mg
25.0%
Total Fat2.73 g
3.5%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium86 mg
3.7%
Potassium501 mg
10.7%
Calcium33 mg
2.5%
Magnesium29 mg
6.9%
Phosphorus275 mg
22.0%
Iron0.36 mg
2.0%
Zinc0.75 mg
6.8%
Copper0.04 mg
4.6%
Manganese0.01 mg
0.5%
Selenium60.60 μg
110.2%
Retinol48 μg
Vitamin A48 μgRAE
5.3%
Vitamin E1.05 mg
7.0%
Vitamin K0 μg
0.0%
Thiamin0.08 mg
6.9%
Riboflavin0.18 mg
13.5%
Niacin6.25 mg
39.0%
Vitamin B60.27 mg
15.6%
Vitamin B122.55 μg
106.3%
Folate22 μg
5.5%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Fish, halibut, cooked, with skin (Alaska Native) have?

Fish, halibut, cooked, with skin (Alaska Native) has 113 kcal (calories) per 100g.

How much protein, fat, and carbs are in Fish, halibut, cooked, with skin (Alaska Native)?

Per 100g, Fish, halibut, cooked, with skin (Alaska Native) provides 22.1g protein, 2.7g fat, 0g carbohydrates.

Is Fish, halibut, cooked, with skin (Alaska Native) a good source of protein?

Yes — Fish, halibut, cooked, with skin (Alaska Native) provides 22.1g of protein per 100g, which makes it a practical protein source.

What nutrients is Fish, halibut, cooked, with skin (Alaska Native) high in?

Per 100g, Fish, halibut, cooked, with skin (Alaska Native) is a notable source of Selenium (about 110% of the Daily Value), Vitamin B12 (about 106% of the Daily Value), Protein (about 44% of the Daily Value).

What is the source of this nutrition data for Fish, halibut, cooked, with skin (Alaska Native)?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)