NutriDB

Nuts, acorn flour, full fat

FDC ID: 170566

Nut and Seed Products

At a glance

Nuts, acorn flour, full fat is a high-calorie food in the Nut and Seed Products category, providing 501 kcal per 100g. Each 100g supplies 7.5g of protein, 30.2g of fat, 54.6g of carbohydrates. It is an especially good source of manganese (76% of the Daily Value), copper (68% of the Daily Value), vitamin b6 (41% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

501

kcal

Protein

7.5

g

Total Fat

30.2

g

Total Carbohydrate

54.6

g

Nutrition profile of Nuts, acorn flour, full fat

Nuts, acorn flour, full fat provides about 501 kcal per 100g, a high energy density. Nutritionally it is high in fat, carbohydrate-dense.

Key nutrients and what they do

  • Manganese 76%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Copper 68%aids iron use and the formation of red blood cells and collagen
  • Folate 29%supports cell division, DNA synthesis and red blood cell formation
  • Magnesium 26%supports hundreds of enzyme reactions, energy metabolism and muscle function

% daily value is per 100g against adult reference intakes.

Who it suits

  • people who are pregnant or planning pregnancy
  • people focused on energy metabolism and muscle condition

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories501 kcal142 kcal
Protein7.5 g2.1 g
Fat30.2 g8.6 g
Carbs54.6 g15.5 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy501 kcal
25.1%
Water6 g
Protein7.49 g
15.0%
Cholesterol0 mg
0.0%
Total Fat30.17 g
38.7%
Total Carbohydrate54.65 g
19.9%
Sodium0 mg
0.0%
Potassium712 mg
15.1%
Calcium43 mg
3.3%
Magnesium110 mg
26.2%
Phosphorus103 mg
8.2%
Iron1.21 mg
6.7%
Zinc0.64 mg
5.8%
Copper0.61 mg
67.9%
Manganese1.74 mg
75.8%
Retinol0 μg
Vitamin A3 μgRAE
0.3%
Thiamin0.15 mg
12.2%
Riboflavin0.15 mg
11.8%
Niacin2.38 mg
14.9%
Vitamin B60.69 mg
40.5%
Vitamin B120 μg
0.0%
Folate114 μg
28.5%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Nuts, acorn flour, full fat have?

Nuts, acorn flour, full fat has 501 kcal (calories) per 100g.

How much protein, fat, and carbs are in Nuts, acorn flour, full fat?

Per 100g, Nuts, acorn flour, full fat provides 7.5g protein, 30.2g fat, 54.6g carbohydrates.

What nutrients is Nuts, acorn flour, full fat high in?

Per 100g, Nuts, acorn flour, full fat is a notable source of Manganese (about 76% of the Daily Value), Copper (about 68% of the Daily Value), Vitamin B6 (about 41% of the Daily Value).

What is the source of this nutrition data for Nuts, acorn flour, full fat?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)