Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk
FDC ID: 172810
At a glance
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk is a high-calorie food in the Baked Products category, providing 316 kcal per 100g. Each 100g supplies 8.5g of protein, 7.3g of fat, 53.4g of carbohydrates. It is an especially good source of pantothenic acid (940% of the Daily Value), selenium (42% of the Daily Value), thiamin (33% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
316
kcal
Protein
8.5
g
Total Fat
7.3
g
Total Carbohydrate
53.4
g
Dietary Fiber
1.9
g
Nutrition profile of Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk provides about 316 kcal per 100g, a high energy density. Nutritionally it is carbohydrate-dense.
Key nutrients and what they do
- Selenium 42%is part of antioxidant enzymes that protect cells from oxidation
- Thiamin 33%helps convert carbohydrates into energy and supports nerve function
- Riboflavin 31%supports fat and carbohydrate metabolism and skin/mucosal health
- Folate 23%supports cell division, DNA synthesis and red blood cell formation
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people on carb-heavy diets or who tire easily
- ✓people focused on skin and mucosal condition
Things to keep in mind
- !Energy density is high, so portion size matters for balance.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) |
|---|---|---|
| Calories | 316 kcal | 90 kcal |
| Protein | 8.5 g | 2.4 g |
| Fat | 7.3 g | 2.1 g |
| Carbs | 53.4 g | 15.1 g |
| Fiber | 1.9 g | 0.5 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Baked Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 316 kcal | 15.8% | |
| Water | 29.10 g | — | |
| Protein | 8.50 g | 17.0% | |
| Cholesterol | 35 mg | 11.7% | |
| Total Fat | 7.30 g | 9.4% | |
| Total Carbohydrate | 53.40 g | 19.4% | |
| Dietary Fiber | 1.90 g | 6.8% | |
| Sodium | 415 mg | 18.0% | |
| Potassium | 152 mg | 3.2% | |
| Calcium | 60 mg | 4.6% | |
| Magnesium | 19 mg | 4.5% | |
| Phosphorus | 126 mg | 10.1% | |
| Iron | 2.96 mg | 16.4% | |
| Zinc | 0.70 mg | 6.4% | |
| Copper | 0.11 mg | 12.7% | |
| Manganese | 0.40 mg | 17.4% | |
| Selenium | 22.80 μg | 41.5% | |
| Retinol | 84 μg | — | |
| Vitamin A | 87 μgRAE | 9.7% | |
| Thiamin | 0.39 mg | 32.8% | |
| Riboflavin | 0.41 mg | 31.4% | |
| Niacin | 3.45 mg | 21.6% | |
| Vitamin B6 | 0.06 mg | 3.5% | |
| Vitamin B12 | 0.14 μg | 5.8% | |
| Folate | 90 μg | 22.5% | |
| Pantothenic Acid | 47 mg | 940.0% |
Frequently Asked Questions
How many calories does 100g of Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk have?
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 316 kcal (calories) per 100g.
How much protein, fat, and carbs are in Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk?
Per 100g, Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk provides 8.5g protein, 7.3g fat, 53.4g carbohydrates.
What nutrients is Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk high in?
Per 100g, Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk is a notable source of Pantothenic Acid (about 940% of the Daily Value), Selenium (about 42% of the Daily Value), Thiamin (about 33% of the Daily Value).
What is the source of this nutrition data for Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)