NutriDB

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal

FDC ID: 172986

Breakfast Cereals

At a glance

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal is a high-calorie food in the Breakfast Cereals category, providing 372 kcal per 100g. Each 100g supplies 11.4g of protein, 5.0g of fat, 75.4g of carbohydrates. It is an especially good source of thiamin (46% of the Daily Value), phosphorus (34% of the Daily Value), magnesium (32% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

372

kcal

Protein

11.4

g

Total Fat

5.0

g

Total Carbohydrate

75.4

g

Dietary Fiber

8.6

g

Nutrition profile of Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal provides about 372 kcal per 100g, a high energy density. Nutritionally it is a solid protein source, carbohydrate-dense.

Key nutrients and what they do

  • Thiamin 46%helps convert carbohydrates into energy and supports nerve function
  • Phosphorus 34%builds bones and teeth and supports energy storage and use
  • Magnesium 32%supports hundreds of enzyme reactions, energy metabolism and muscle function
  • Dietary Fiber 31%supports gut health and slows post-meal blood-sugar spikes

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance
  • people on carb-heavy diets or who tire easily
  • people focused on energy metabolism and muscle condition
  • people concerned about digestion or blood-sugar balance

Things to keep in mind

  • !Sodium is high — about 1.7g of salt equivalent per 100g. Watch portions if you are reducing salt.
  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories372 kcal105 kcal
Protein11.4 g3.2 g
Fat5.0 g1.4 g
Carbs75.4 g21.4 g
Fiber8.6 g2.4 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy372 kcal
18.6%
Water4 g
Protein11.45 g
22.9%
Cholesterol0 mg
0.0%
Total Fat5.04 g
6.5%
Total Carbohydrate75.41 g
27.4%
Dietary Fiber8.60 g
30.7%
Sodium653 mg
28.4%
Potassium489 mg
10.4%
Calcium58 mg
4.5%
Magnesium136 mg
32.4%
Phosphorus429 mg
34.3%
Iron4.07 mg
22.6%
Zinc2.89 mg
26.3%
Vitamin A3 μgRAE
0.3%
Vitamin D0 μg
0.0%
Vitamin E4.49 mg
29.9%
Thiamin0.55 mg
45.8%
Riboflavin0.32 mg
24.6%
Niacin1.80 mg
11.3%
Vitamin B60.13 mg
7.6%
Vitamin B120 μg
0.0%
Folate36 μg
9.0%

Frequently Asked Questions

How many calories does 100g of Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal have?

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal has 372 kcal (calories) per 100g.

How much protein, fat, and carbs are in Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal?

Per 100g, Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal provides 11.4g protein, 5.0g fat, 75.4g carbohydrates.

What nutrients is Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal high in?

Per 100g, Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal is a notable source of Thiamin (about 46% of the Daily Value), Phosphorus (about 34% of the Daily Value), Magnesium (about 32% of the Daily Value).

Is Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal high in sodium?

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal contains 653mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)