NutriDB

Fish, ling, raw

FDC ID: 173670

Finfish and Shellfish Products

At a glance

Fish, ling, raw is a moderate-calorie food in the Finfish and Shellfish Products category, providing 87 kcal per 100g. Each 100g supplies 19.0g of protein, 0.6g of fat, 0g of carbohydrates. It is an especially good source of selenium (66% of the Daily Value), protein (38% of the Daily Value), vitamin b12 (23% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

87

kcal

Protein

19.0

g

Total Fat

0.6

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Fish, ling, raw

Fish, ling, raw provides about 87 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in fat, low in carbohydrates.

Key nutrients and what they do

  • Selenium 66%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 38%builds and repairs muscle, organs, enzymes and hormones
  • Vitamin B12 23%is essential for red blood cell formation and nerve function
  • Phosphorus 16%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories87 kcal25 kcal74 kcal98 kcal
Protein19.0 g5.4 g16.1 g21.5 g
Fat0.6 g0.2 g0.5 g0.7 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy87 kcal
4.4%
Water79.63 g
Protein18.99 g
38.0%
Cholesterol40 mg
13.3%
Total Fat0.64 g
0.8%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium135 mg
5.9%
Potassium379 mg
8.1%
Calcium34 mg
2.6%
Magnesium63 mg
15.0%
Phosphorus198 mg
15.8%
Iron0.65 mg
3.6%
Zinc0.78 mg
7.1%
Copper0.11 mg
12.2%
Manganese0.03 mg
1.3%
Selenium36.50 μg
66.4%
Retinol30 μg
Vitamin A30 μgRAE
3.3%
Thiamin0.11 mg
9.2%
Riboflavin0.19 mg
14.6%
Niacin2.30 mg
14.4%
Vitamin B60.30 mg
17.9%
Vitamin B120.56 μg
23.3%
Folate7 μg
1.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Fish, ling, raw per 100g?

Fish, ling, raw has 87 kcal (calories) per 100g.

What are the macros in Fish, ling, raw?

Per 100g, Fish, ling, raw provides 19.0g protein, 0.6g fat, 0g carbohydrates.

How many calories are in 3 oz of Fish, ling, raw?

A 3 oz (85g) serving of Fish, ling, raw has about 74 kcal and 16.1g of protein, converted from the per-100g USDA values.

Is Fish, ling, raw high in protein?

Yes — Fish, ling, raw provides 19.0g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Fish, ling, raw provide?

Per 100g, Fish, ling, raw is a notable source of Selenium (about 66% of the Daily Value), Protein (about 38% of the Daily Value), Vitamin B12 (about 23% of the Daily Value).

What is the source of this nutrition data for Fish, ling, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)