NutriDB

Cereals, CREAM OF RICE, cooked with water, with salt

FDC ID: 173914

Breakfast Cereals

At a glance

Cereals, CREAM OF RICE, cooked with water, with salt is a moderate-calorie food in the Breakfast Cereals category, providing 52 kcal per 100g. Each 100g supplies 0.9g of protein, 0.1g of fat, 11.5g of carbohydrates. It is an especially good source of iron (22% of the Daily Value), sodium (8% of the Daily Value), niacin (7% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

52

kcal

Protein

0.9

g

Total Fat

0.1

g

Total Carbohydrate

11.5

g

Dietary Fiber

0.1

g

Nutrition profile of Cereals, CREAM OF RICE, cooked with water, with salt

Cereals, CREAM OF RICE, cooked with water, with salt provides about 52 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Iron 22%forms hemoglobin in red blood cells to carry oxygen through the body
  • Niacin 7%supports energy metabolism and skin/mucosal health
  • Manganese 6%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Thiamin 6%helps convert carbohydrates into energy and supports nerve function

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories52 kcal15 kcal
Protein0.9 g0.3 g
Fat0.1 g0.0 g
Carbs11.5 g3.3 g
Fiber0.1 g0.0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy52 kcal
2.6%
Water87.50 g
Protein0.90 g
1.8%
Cholesterol0 mg
0.0%
Total Fat0.10 g
0.1%
Total Carbohydrate11.50 g
4.2%
Dietary Fiber0.10 g
0.4%
Sodium173 mg
7.5%
Potassium20 mg
0.4%
Calcium1 mg
0.1%
Magnesium3 mg
0.7%
Phosphorus17 mg
1.4%
Iron3.96 mg
22.0%
Zinc0.16 mg
1.5%
Copper0.03 mg
3.8%
Manganese0.14 mg
6.3%
Selenium3 μg
5.5%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin E0.02 mg
0.1%
Thiamin0.07 mg
5.9%
Riboflavin0.02 mg
1.4%
Niacin1.04 mg
6.5%
Vitamin B60.03 mg
1.6%
Vitamin B120 μg
0.0%
Folate3 μg
0.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Cereals, CREAM OF RICE, cooked with water, with salt have?

Cereals, CREAM OF RICE, cooked with water, with salt has 52 kcal (calories) per 100g.

How much protein, fat, and carbs are in Cereals, CREAM OF RICE, cooked with water, with salt?

Per 100g, Cereals, CREAM OF RICE, cooked with water, with salt provides 0.9g protein, 0.1g fat, 11.5g carbohydrates.

What nutrients is Cereals, CREAM OF RICE, cooked with water, with salt high in?

Per 100g, Cereals, CREAM OF RICE, cooked with water, with salt is a notable source of Iron (about 22% of the Daily Value).

Is Cereals, CREAM OF RICE, cooked with water, with salt low in calories?

Yes — Cereals, CREAM OF RICE, cooked with water, with salt has 52 kcal per 100g, while still providing Iron (about 22% of the Daily Value).

What is the source of this nutrition data for Cereals, CREAM OF RICE, cooked with water, with salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)