NutriDB

Crustaceans, lobster, northern, cooked, moist heat

FDC ID: 174209

Finfish and Shellfish Products

At a glance

Crustaceans, lobster, northern, cooked, moist heat is a moderate-calorie food in the Finfish and Shellfish Products category, providing 89 kcal per 100g. Each 100g supplies 19g of protein, 0.9g of fat, 0g of carbohydrates. It is an especially good source of copper (172% of the Daily Value), selenium (133% of the Daily Value), vitamin b12 (60% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

89

kcal

Protein

19

g

Total Fat

0.9

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Crustaceans, lobster, northern, cooked, moist heat

Crustaceans, lobster, northern, cooked, moist heat provides about 89 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in fat, low in carbohydrates.

Key nutrients and what they do

  • Copper 172%aids iron use and the formation of red blood cells and collagen
  • Selenium 133%is part of antioxidant enzymes that protect cells from oxidation
  • Vitamin B12 60%is essential for red blood cell formation and nerve function
  • Protein 38%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on plant-based diets or concerned about anemia
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories89 kcal25 kcal76 kcal101 kcal
Protein19 g5.4 g16.1 g21.5 g
Fat0.9 g0.2 g0.7 g1.0 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy89 kcal
4.5%
Water78.11 g
Protein19 g
38.0%
Cholesterol146 mg
48.7%
Total Fat0.86 g
1.1%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium486 mg
21.1%
Potassium230 mg
4.9%
Calcium96 mg
7.4%
Magnesium43 mg
10.2%
Phosphorus185 mg
14.8%
Iron0.29 mg
1.6%
Zinc4.05 mg
36.8%
Copper1.55 mg
172.2%
Manganese0.07 mg
2.8%
Selenium73.10 μg
132.9%
Retinol1 μg
Vitamin A1 μgRAE
0.1%
Vitamin D0 μg
0.0%
Vitamin E1 mg
6.7%
Vitamin K0 μg
0.0%
Thiamin0.02 mg
1.9%
Riboflavin0.02 mg
1.3%
Niacin1.83 mg
11.4%
Vitamin B60.12 mg
7.0%
Vitamin B121.43 μg
59.6%
Folate11 μg
2.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Crustaceans, lobster, northern, cooked, moist heat have?

Crustaceans, lobster, northern, cooked, moist heat has 89 kcal (calories) per 100g.

How much protein, fat, and carbs are in Crustaceans, lobster, northern, cooked, moist heat?

Per 100g, Crustaceans, lobster, northern, cooked, moist heat provides 19g protein, 0.9g fat, 0g carbohydrates.

How many calories are in 3 oz of Crustaceans, lobster, northern, cooked, moist heat?

A 3 oz (85g) serving of Crustaceans, lobster, northern, cooked, moist heat has about 76 kcal and 16.1g of protein, converted from the per-100g USDA values.

Is Crustaceans, lobster, northern, cooked, moist heat a good source of protein?

Yes — Crustaceans, lobster, northern, cooked, moist heat provides 19g of protein per 100g, which makes it a practical protein source.

What nutrients is Crustaceans, lobster, northern, cooked, moist heat high in?

Per 100g, Crustaceans, lobster, northern, cooked, moist heat is a notable source of Copper (about 172% of the Daily Value), Selenium (about 133% of the Daily Value), Vitamin B12 (about 60% of the Daily Value).

What is the source of this nutrition data for Crustaceans, lobster, northern, cooked, moist heat?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)