NutriDB

Tortillas, ready-to-bake or -fry, corn

FDC ID: 175036

Baked Products

At a glance

Tortillas, ready-to-bake or -fry, corn is a calorie-dense food in the Baked Products category, providing 218 kcal per 100g. Each 100g supplies 5.7g of protein, 2.9g of fat, 44.6g of carbohydrates. It is an especially good source of phosphorus (25% of the Daily Value), dietary fiber (23% of the Daily Value), magnesium (17% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

218

kcal

Protein

5.7

g

Total Fat

2.9

g

Total Carbohydrate

44.6

g

Dietary Fiber

6.3

g

Nutrition profile of Tortillas, ready-to-bake or -fry, corn

Tortillas, ready-to-bake or -fry, corn provides about 218 kcal per 100g, a fairly high energy density.

Key nutrients and what they do

  • Phosphorus 25%builds bones and teeth and supports energy storage and use
  • Dietary Fiber 23%supports gut health and slows post-meal blood-sugar spikes
  • Magnesium 17%supports hundreds of enzyme reactions, energy metabolism and muscle function
  • Copper 17%aids iron use and the formation of red blood cells and collagen

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories218 kcal62 kcal
Protein5.7 g1.6 g
Fat2.9 g0.8 g
Carbs44.6 g12.7 g
Fiber6.3 g1.8 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy218 kcal
10.9%
Water45.89 g
Protein5.70 g
11.4%
Cholesterol0 mg
0.0%
Total Fat2.85 g
3.7%
Total Carbohydrate44.64 g
16.2%
Dietary Fiber6.30 g
22.5%
Sodium45 mg
2.0%
Potassium186 mg
4.0%
Calcium81 mg
6.2%
Magnesium72 mg
17.1%
Phosphorus314 mg
25.1%
Iron1.23 mg
6.8%
Zinc1.31 mg
11.9%
Copper0.15 mg
17.1%
Manganese0.33 mg
14.2%
Selenium6.10 μg
11.1%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E0.28 mg
1.9%
Thiamin0.09 mg
7.8%
Riboflavin0.07 mg
5.0%
Niacin1.50 mg
9.4%
Vitamin B60.22 mg
12.9%
Vitamin B120 μg
0.0%
Folate5 μg
1.3%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories are in Tortillas, ready-to-bake or -fry, corn per 100g?

Tortillas, ready-to-bake or -fry, corn has 218 kcal (calories) per 100g.

What are the macros in Tortillas, ready-to-bake or -fry, corn?

Per 100g, Tortillas, ready-to-bake or -fry, corn provides 5.7g protein, 2.9g fat, 44.6g carbohydrates.

What vitamins and minerals does Tortillas, ready-to-bake or -fry, corn provide?

Per 100g, Tortillas, ready-to-bake or -fry, corn is a notable source of Phosphorus (about 25% of the Daily Value), Dietary Fiber (about 23% of the Daily Value), Magnesium (about 17% of the Daily Value).

What is the source of this nutrition data for Tortillas, ready-to-bake or -fry, corn?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)