NutriDB

Crackers, saltines, fat-free, low-sodium

FDC ID: 175068

Baked Products

At a glance

Crackers, saltines, fat-free, low-sodium is a high-calorie food in the Baked Products category, providing 393 kcal per 100g. Each 100g supplies 10.5g of protein, 1.6g of fat, 82.3g of carbohydrates. It is an especially good source of pantothenic acid (2220% of the Daily Value), riboflavin (45% of the Daily Value), thiamin (43% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

393

kcal

Protein

10.5

g

Total Fat

1.6

g

Total Carbohydrate

82.3

g

Dietary Fiber

2.7

g

Nutrition profile of Crackers, saltines, fat-free, low-sodium

Crackers, saltines, fat-free, low-sodium provides about 393 kcal per 100g, a high energy density. Nutritionally it is a solid protein source, low in fat, carbohydrate-dense.

Key nutrients and what they do

  • Riboflavin 45%supports fat and carbohydrate metabolism and skin/mucosal health
  • Thiamin 43%helps convert carbohydrates into energy and supports nerve function
  • Iron 43%forms hemoglobin in red blood cells to carry oxygen through the body
  • Selenium 39%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people focused on skin and mucosal condition
  • people on carb-heavy diets or who tire easily
  • people prone to anemia, menstruating women, and endurance athletes
  • people who are pregnant or planning pregnancy

Things to keep in mind

  • !Sodium is high — about 2.2g of salt equivalent per 100g. Watch portions if you are reducing salt.
  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories393 kcal111 kcal
Protein10.5 g3.0 g
Fat1.6 g0.5 g
Carbs82.3 g23.3 g
Fiber2.7 g0.8 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy393 kcal
19.7%
Water3.40 g
Protein10.50 g
21.0%
Cholesterol0 mg
0.0%
Total Fat1.60 g
2.1%
Total Carbohydrate82.30 g
29.9%
Dietary Fiber2.70 g
9.6%
Sodium849 mg
36.9%
Potassium115 mg
2.4%
Calcium22 mg
1.7%
Magnesium26 mg
6.2%
Phosphorus113 mg
9.0%
Iron7.72 mg
42.9%
Zinc0.94 mg
8.5%
Copper0.14 mg
16.1%
Manganese0.64 mg
27.7%
Selenium21.40 μg
38.9%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E0.12 mg
0.8%
Thiamin0.52 mg
43.2%
Riboflavin0.59 mg
45.4%
Niacin5.71 mg
35.7%
Vitamin B60.09 mg
5.0%
Vitamin B120 μg
0.0%
Folate124 μg
31.0%
Pantothenic Acid111 mg
2220.0%
Vitamin C4.90 mg
5.4%

Frequently Asked Questions

How many calories does 100g of Crackers, saltines, fat-free, low-sodium have?

Crackers, saltines, fat-free, low-sodium has 393 kcal (calories) per 100g.

How much protein, fat, and carbs are in Crackers, saltines, fat-free, low-sodium?

Per 100g, Crackers, saltines, fat-free, low-sodium provides 10.5g protein, 1.6g fat, 82.3g carbohydrates.

What nutrients is Crackers, saltines, fat-free, low-sodium high in?

Per 100g, Crackers, saltines, fat-free, low-sodium is a notable source of Pantothenic Acid (about 2220% of the Daily Value), Riboflavin (about 45% of the Daily Value), Thiamin (about 43% of the Daily Value).

Is Crackers, saltines, fat-free, low-sodium high in sodium?

Crackers, saltines, fat-free, low-sodium contains 849mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Crackers, saltines, fat-free, low-sodium?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)