Nuts, almonds, dry roasted, with salt added
FDC ID: 323294
Nuts, almonds, dry roasted, with salt added (Nut and Seed Products) is a nutrient-dense food. Per 100g: calories 620kcal, protein 20.4g, fat 57.8g, carbohydrates 16.2g, fiber 11g. is an excellent source of Vitamin E (127% Daily Value); is an excellent source of Riboflavin (B2) (121% Daily Value); is an excellent source of Copper (97% Daily Value).
Energy
620
kcal
Protein
20.4
g
Total Fat
57.8
g
Total Carbohydrate
16.2
g
Dietary Fiber
11
g
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Nut and Seed Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 620 kcal | 31.0% | |
| Water | 2.20 g | — | |
| Protein | 20.40 g | 40.8% | |
| Total Fat | 57.80 g | 74.1% | |
| Total Carbohydrate | 16.20 g | 5.9% | |
| Dietary Fiber | 11 g | 39.3% | |
| Sodium | 256 mg | 11.1% | |
| Potassium | 684 mg | 14.6% | |
| Calcium | 273 mg | 21.0% | |
| Magnesium | 258 mg | 61.4% | |
| Phosphorus | 456 mg | 36.5% | |
| Iron | 3.17 mg | 17.6% | |
| Zinc | 2.80 mg | 25.5% | |
| Copper | 0.87 mg | 96.7% | |
| Manganese | 2.02 mg | 87.8% | |
| Selenium | 0 μg | 0.0% | |
| Vitamin A | 2 μgRAE | 0.2% | |
| Vitamin E | 19 mg | 126.7% | |
| Vitamin K | 0 μg | 0.0% | |
| Thiamin | 0.08 mg | 6.6% | |
| Riboflavin | 1.57 mg | 120.8% | |
| Niacin | 3.10 mg | 19.4% | |
| Vitamin B6 | 0.07 mg | 4.4% | |
| Folate | 35 μg | 8.8% | |
| Vitamin C | 0 mg | 0.0% |
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)