2040 foods
Fish and shellfish from salmon to shrimp. Compare omega-3s (EPA/DHA), protein, selenium and vitamin D across species and preparations.
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684881
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684882
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684883
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684884
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684885
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684886
catfish, farm raised, raw, skin removed (USDA FoodData Central).
FDC ID: 2684887
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684888
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684889
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684890
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684891
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684892
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684893
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684894
crab, blue swimming, lump, pasteurized, refrigerated (USDA FoodData Central).
FDC ID: 2684895
shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 31/40 count (USDA FoodData Central).
FDC ID: 2684896
shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 21/25 count (USDA FoodData Central).
FDC ID: 2684897
shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 36/40 count (USDA FoodData Central).
FDC ID: 2684898
shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 26/30 count (USDA FoodData Central).
FDC ID: 2684899
shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 26/30 count (USDA FoodData Central).
FDC ID: 2684900
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Data source: USDA FoodData Central (Public Domain)