2083 foods
Chicken, turkey and other poultry by cut and cooking method. A leading source of lean protein, niacin, vitamin B6 and selenium.
Ground turkey, 93% lean, 7% fat, pan-broiled crumbles (MI1) (USDA FoodData Central).
FDC ID: 330519
Measures, crumbles, rep 2, Turkey, ground, 7% fat (MI1) (USDA FoodData Central).
FDC ID: 330520
Measures, crumbles, rep 1, Turkey, ground, 7% fat (MI1) (USDA FoodData Central).
FDC ID: 330521
Measures, crumbles, rep 5, Turkey, ground, 7% fat (MI1) (USDA FoodData Central).
FDC ID: 330522
Measures, crumbles, rep 4, Turkey, ground, 7% fat (MI1) (USDA FoodData Central).
FDC ID: 330523
Measures, crumbles, rep 3, Turkey, ground, 7% fat (MI1) (USDA FoodData Central).
FDC ID: 330524
Total Fat, Ground turkey, 93% lean, 7% fat, pan-broiled crumbles (MI1) (USDA FoodData Central). Per 100g: 12.2g fat.
FDC ID: 330525
Protein, ash,& moisture, Ground turkey, 93% lean, 7% fat, pan-broiled crumbles (MI1) (USDA FoodData Central). Per 100g: 27.3g protein.
FDC ID: 330526
Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330527
Vitamin B12, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330528
Pantothenic acid, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330529
Vitamin B6, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330530
Total Fat, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central). Per 100g: 11.8g fat.
FDC ID: 330531
Protein, ash,& moisture, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central). Per 100g: 26.6g protein.
FDC ID: 330532
Retinol, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330533
Vitamin E, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330534
Choline, Ground turkey, 93% lean, 7% fat, patties, broiled (National) (USDA FoodData Central).
FDC ID: 330535
Ground turkey, 93% lean, 7% fat, patties, broiled (AL1,CA1,MI1) (USDA FoodData Central).
FDC ID: 330536
Thiamin, Ground turkey, 93% lean, 7% fat, patties, broiled (FL1,MO1,NY1) (USDA FoodData Central).
FDC ID: 330537
Riboflavin, Ground turkey, 93% lean, 7% fat, patties, broiled (FL1,MO1,NY1) (USDA FoodData Central).
FDC ID: 330538
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Data source: USDA FoodData Central (Public Domain)