4103 foods
Rice, oats, quinoa, wheat flour and pasta. Compare complex carbohydrates, fiber, B vitamins and magnesium between refined and whole grains.
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004230
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004231
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004232
flour, semolina, fine (USDA FoodData Central). Per 100g: 4.2g fiber.
FDC ID: 2004233
flour, semolina, fine (USDA FoodData Central). Per 100g: 1.9g fat.
FDC ID: 2004234
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004235
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004236
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004237
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004238
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004239
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004240
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004241
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004242
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004243
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004244
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004245
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004246
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004247
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004248
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2004249
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Data source: USDA FoodData Central (Public Domain)