1048 foods
Fresh and cured pork by cut and cooking method. Notably rich in thiamin (vitamin B1) alongside high-quality protein.
Bacon (USDA FoodData Central).
FDC ID: 749026
Bacon (USDA FoodData Central).
FDC ID: 749027
Bacon (USDA FoodData Central).
FDC ID: 749028
Bacon (USDA FoodData Central). Per 100g: 35.1g fat.
FDC ID: 749029
APPLEBEES - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749030
APPLEBEES - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749031
Bacon (USDA FoodData Central).
FDC ID: 749032
Bacon (USDA FoodData Central).
FDC ID: 749033
Bacon (USDA FoodData Central).
FDC ID: 749034
Bacon (USDA FoodData Central).
FDC ID: 749035
Bacon (USDA FoodData Central). Per 100g: 42.6g fat.
FDC ID: 749036
APPLEBEES - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749037
APPLEBEES - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749038
Bacon (USDA FoodData Central).
FDC ID: 749039
Bacon (USDA FoodData Central).
FDC ID: 749040
Bacon (USDA FoodData Central).
FDC ID: 749041
Bacon (USDA FoodData Central).
FDC ID: 749042
Bacon (USDA FoodData Central). Per 100g: 39.5g fat.
FDC ID: 749043
BURGER KING, BACON (USDA FoodData Central).
FDC ID: 749044
BURGER KING, BACON (USDA FoodData Central).
FDC ID: 749045
Related Products & Books
As an Amazon Associate, NutriDB earns from qualifying purchases.
Data source: USDA FoodData Central (Public Domain)