NutriDB

Frankfurter, beef, low fat

FDC ID: 167696

Sausages and Luncheon Meats

At a glance

Frankfurter, beef, low fat is a moderate-calorie food in the Sausages and Luncheon Meats category, providing 140 kcal per 100g. Each 100g supplies 12g of protein, 9.5g of fat, 1.6g of carbohydrates. It is an especially good source of vitamin b12 (58% of the Daily Value), sodium (32% of the Daily Value), selenium (25% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

140

kcal

Protein

12

g

Total Fat

9.5

g

Total Carbohydrate

1.6

g

Dietary Fiber

0

g

Nutrition profile of Frankfurter, beef, low fat

Frankfurter, beef, low fat provides about 140 kcal per 100g, a moderate energy density. Nutritionally it is a solid protein source, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 58%is essential for red blood cell formation and nerve function
  • Selenium 25%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 24%builds and repairs muscle, organs, enzymes and hormones
  • Zinc 18%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia

Things to keep in mind

  • !Sodium is high — about 1.9g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories140 kcal40 kcal119 kcal158 kcal
Protein12 g3.4 g10.2 g13.6 g
Fat9.5 g2.7 g8.1 g10.7 g
Carbs1.6 g0.5 g1.4 g1.8 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy140 kcal
7.0%
Water63.80 g
Protein12 g
24.0%
Cholesterol40 mg
13.3%
Total Fat9.50 g
12.2%
Total Carbohydrate1.60 g
0.6%
Dietary Fiber0 g
0.0%
Sodium744 mg
32.3%
Potassium129 mg
2.7%
Calcium8 mg
0.6%
Magnesium11 mg
2.6%
Phosphorus191 mg
15.3%
Iron1.15 mg
6.4%
Zinc1.96 mg
17.8%
Copper0.07 mg
7.2%
Selenium13.90 μg
25.3%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0.60 μg
3.0%
Vitamin E0.18 mg
1.2%
Thiamin0.05 mg
4.2%
Riboflavin0.10 mg
7.7%
Niacin2.30 mg
14.4%
Vitamin B60.10 mg
5.9%
Vitamin B121.40 μg
58.3%
Folate4 μg
1.0%
Pantothenic Acid0 mg
0.0%
Vitamin C1.80 mg
2.0%

Frequently Asked Questions

How many calories does 100g of Frankfurter, beef, low fat have?

Frankfurter, beef, low fat has 140 kcal (calories) per 100g.

How much protein, fat, and carbs are in Frankfurter, beef, low fat?

Per 100g, Frankfurter, beef, low fat provides 12g protein, 9.5g fat, 1.6g carbohydrates.

How many calories are in 3 oz of Frankfurter, beef, low fat?

A 3 oz (85g) serving of Frankfurter, beef, low fat has about 119 kcal and 10.2g of protein, converted from the per-100g USDA values.

What nutrients is Frankfurter, beef, low fat high in?

Per 100g, Frankfurter, beef, low fat is a notable source of Vitamin B12 (about 58% of the Daily Value), Selenium (about 25% of the Daily Value), Protein (about 24% of the Daily Value).

Is Frankfurter, beef, low fat high in sodium?

Frankfurter, beef, low fat contains 744mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Frankfurter, beef, low fat?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)