NutriDB

Turkey, diced, light and dark meat, seasoned

FDC ID: 171102

Poultry Products

At a glance

Turkey, diced, light and dark meat, seasoned is a moderate-calorie food in the Poultry Products category, providing 138 kcal per 100g. Each 100g supplies 18.7g of protein, 6g of fat, 1g of carbohydrates. It is an especially good source of selenium (48% of the Daily Value), protein (37% of the Daily Value), sodium (37% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

138

kcal

Protein

18.7

g

Total Fat

6

g

Total Carbohydrate

1

g

Dietary Fiber

0

g

Nutrition profile of Turkey, diced, light and dark meat, seasoned

Turkey, diced, light and dark meat, seasoned provides about 138 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Selenium 48%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 37%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 30%supports energy metabolism and skin/mucosal health
  • Phosphorus 19%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Sodium is high — about 2.2g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories138 kcal39 kcal117 kcal156 kcal
Protein18.7 g5.3 g15.9 g21.1 g
Fat6 g1.7 g5.1 g6.8 g
Carbs1 g0.3 g0.8 g1.1 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy138 kcal
6.9%
Water71.70 g
Protein18.70 g
37.4%
Cholesterol55 mg
18.3%
Total Fat6 g
7.7%
Total Carbohydrate1 g
0.4%
Dietary Fiber0 g
0.0%
Sodium850 mg
37.0%
Potassium310 mg
6.6%
Calcium1 mg
0.1%
Magnesium17 mg
4.0%
Phosphorus240 mg
19.2%
Iron1.80 mg
10.0%
Zinc2.02 mg
18.4%
Copper0.06 mg
7.0%
Manganese0.01 mg
0.6%
Selenium26.10 μg
47.5%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Thiamin0.04 mg
3.3%
Riboflavin0.11 mg
8.5%
Niacin4.80 mg
30.0%
Vitamin B60.28 mg
16.5%
Vitamin B120.24 μg
10.0%
Folate5 μg
1.3%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Turkey, diced, light and dark meat, seasoned per 100g?

Turkey, diced, light and dark meat, seasoned has 138 kcal (calories) per 100g.

What are the macros in Turkey, diced, light and dark meat, seasoned?

Per 100g, Turkey, diced, light and dark meat, seasoned provides 18.7g protein, 6g fat, 1g carbohydrates.

How many calories are in 3 oz of Turkey, diced, light and dark meat, seasoned?

A 3 oz (85g) serving of Turkey, diced, light and dark meat, seasoned has about 117 kcal and 15.9g of protein, converted from the per-100g USDA values.

Is Turkey, diced, light and dark meat, seasoned high in protein?

Yes — Turkey, diced, light and dark meat, seasoned provides 18.7g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Turkey, diced, light and dark meat, seasoned provide?

Per 100g, Turkey, diced, light and dark meat, seasoned is a notable source of Selenium (about 48% of the Daily Value), Protein (about 37% of the Daily Value), Niacin (about 30% of the Daily Value).

What is the source of this nutrition data for Turkey, diced, light and dark meat, seasoned?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)