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  3. Chicken, broiler, rotisserie, BBQ, back, meat and skin

Chicken, broiler, rotisserie, BBQ, back, meat and skin

FDC ID: 171124

Poultry Products

At a glance

Chicken, broiler, rotisserie, BBQ, back, meat and skin is a calorie-dense food in the Poultry Products category, providing 251 kcal per 100g. Each 100g supplies 20.3g of protein, 18.9g of fat, 0.4g of carbohydrates. It is an especially good source of selenium (64% of the Daily Value), protein (41% of the Daily Value), cholesterol (39% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

251

kcal

Protein

20.3

g

Total Fat

18.9

g

Total Carbohydrate

0.4

g

Dietary Fiber

0

g

Nutrition profile of Chicken, broiler, rotisserie, BBQ, back, meat and skin

Chicken, broiler, rotisserie, BBQ, back, meat and skin provides about 251 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Selenium 64%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 41%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 35%supports energy metabolism and skin/mucosal health
  • Vitamin B12 25%is essential for red blood cell formation and nerve function

※ % daily value is per 100g against adult reference intakes.

Who it suits

  • ✓people building muscle or aiming to preserve muscle mass with age
  • ✓people on plant-based diets or concerned about anemia

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Products & books related to Chicken, broiler, rotisserie, BBQ, back, meat and skin

These are unpaid product suggestions. NutriDB is not an affiliate of these retailers and receives no commission from these links.

Whey Protein Isolate

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Complete amino acid profile with 25g+ protein per serving. Fast-absorbing for muscle repair and growth.

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The Protein Book

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Science-based guide to protein intake, timing, and food sources for muscle building and fat loss.

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Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories251 kcal71 kcal213 kcal284 kcal
Protein20.3 g5.8 g17.2 g22.9 g
Fat18.9 g5.3 g16.0 g21.3 g
Carbs0.4 g0.1 g0.3 g0.5 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Explore Poultry Products Rankings

🥩 Poultry Products Protein🩸 Poultry Products Iron🦴 Poultry Products Calcium🍊 Poultry Products Vitamin C🌾 Poultry Products Dietary Fiber⚡ Poultry Products Potassium👁️ Poultry Products Vitamin A💪 Poultry Products MagnesiumAll rankings →

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy251 kcal
12.6%
Water59.41 g—
Protein20.29 g
40.6%
Cholesterol118 mg
39.3%
Total Fat18.86 g
24.2%
Total Carbohydrate0.40 g
0.1%
Dietary Fiber0 g
0.0%
Sodium509 mg
22.1%
Potassium254 mg
5.4%
Calcium33 mg
2.5%
Magnesium19 mg
4.5%
Phosphorus217 mg
17.4%
Iron0.83 mg
4.6%
Zinc1.51 mg
13.7%
Copper0.06 mg
6.8%
Manganese0.01 mg
0.3%
Selenium35.40 μg
64.4%
Retinol24 μg—
Vitamin A24 μgRAE
2.7%
Vitamin D0.10 μg
0.5%
Vitamin E0.26 mg
1.7%
Thiamin0.07 mg
5.4%
Riboflavin0.18 mg
14.2%
Niacin5.62 mg
35.1%
Vitamin B60.15 mg
9.0%
Vitamin B120.60 μg
25.0%
Folate7 μg
1.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories are in Chicken, broiler, rotisserie, BBQ, back, meat and skin per 100g?

Chicken, broiler, rotisserie, BBQ, back, meat and skin has 251 kcal (calories) per 100g.

What are the macros in Chicken, broiler, rotisserie, BBQ, back, meat and skin?

Per 100g, Chicken, broiler, rotisserie, BBQ, back, meat and skin provides 20.3g protein, 18.9g fat, 0.4g carbohydrates.

How many calories are in 3 oz of Chicken, broiler, rotisserie, BBQ, back, meat and skin?

A 3 oz (85g) serving of Chicken, broiler, rotisserie, BBQ, back, meat and skin has about 213 kcal and 17.2g of protein, converted from the per-100g USDA values.

Is Chicken, broiler, rotisserie, BBQ, back, meat and skin high in protein?

Yes — Chicken, broiler, rotisserie, BBQ, back, meat and skin provides 20.3g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Chicken, broiler, rotisserie, BBQ, back, meat and skin provide?

Per 100g, Chicken, broiler, rotisserie, BBQ, back, meat and skin is a notable source of Selenium (about 64% of the Daily Value), Protein (about 41% of the Daily Value), Cholesterol (about 39% of the Daily Value).

What is the source of this nutrition data for Chicken, broiler, rotisserie, BBQ, back, meat and skin?

These per-100g values come from USDA FoodData Central (public domain).

More foods in Poultry Products

Turkey, wing, smoked, cooked, with skin, bone removedTurkey, drumstick, smoked, cooked, with skin, bone removedTurkey, light or dark meat, smoked, cooked, skin and bone removedTurkey, light or dark meat, smoked, cooked, with skin, bone removedQuail, cooked, total ediblePheasant, cooked, total edibleDove, cooked (includes squab)Chicken, broilers or fryers, meat and skin and giblets and neck, rawChicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batterChicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flourChicken, broilers or fryers, meat and skin and giblets and neck, roastedChicken, broilers or fryers, meat and skin, cooked, stewed

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)