Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
FDC ID: 171520
At a glance
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked is a high-calorie food in the Poultry Products category, providing 406 kcal per 100g. Each 100g supplies 17.7g of protein, 37.2g of fat, 0.1g of carbohydrates. It is an especially good source of total fat (48% of the Daily Value), cholesterol (47% of the Daily Value), niacin (36% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
406
kcal
Protein
17.7
g
Total Fat
37.2
g
Total Carbohydrate
0.1
g
Dietary Fiber
0
g
Nutrition profile of Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked provides about 406 kcal per 100g, a high energy density. Nutritionally it is high in protein, high in fat, low in carbohydrates.
Key nutrients and what they do
- Niacin 36%supports energy metabolism and skin/mucosal health
- Protein 35%builds and repairs muscle, organs, enzymes and hormones
- Selenium 34%is part of antioxidant enzymes that protect cells from oxidation
- Vitamin B12 25%is essential for red blood cell formation and nerve function
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people building muscle or aiming to preserve muscle mass with age
Things to keep in mind
- !Energy density is high, so portion size matters for balance.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 406 kcal | 115 kcal | 345 kcal | 459 kcal |
| Protein | 17.7 g | 5.0 g | 15.0 g | 20.0 g |
| Fat | 37.2 g | 10.6 g | 31.7 g | 42.1 g |
| Carbs | 0.1 g | 0.0 g | 0.1 g | 0.1 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Poultry Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 406 kcal | 20.3% | |
| Water | 43.76 g | — | |
| Protein | 17.66 g | 35.3% | |
| Cholesterol | 141 mg | 47.0% | |
| Total Fat | 37.24 g | 47.7% | |
| Total Carbohydrate | 0.11 g | 0.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 381 mg | 16.6% | |
| Potassium | 245 mg | 5.2% | |
| Calcium | 25 mg | 1.9% | |
| Magnesium | 26 mg | 6.2% | |
| Phosphorus | 248 mg | 19.8% | |
| Iron | 0.98 mg | 5.4% | |
| Zinc | 1.03 mg | 9.4% | |
| Copper | 0.04 mg | 5.0% | |
| Manganese | 0.03 mg | 1.3% | |
| Selenium | 18.50 μg | 33.6% | |
| Retinol | 56 μg | — | |
| Vitamin A | 56 μgRAE | 6.2% | |
| Vitamin E | 0.36 mg | 2.4% | |
| Vitamin K | 20.90 μg | 17.4% | |
| Thiamin | 0.04 mg | 3.0% | |
| Riboflavin | 0.12 mg | 9.3% | |
| Niacin | 5.74 mg | 35.9% | |
| Vitamin B6 | 0.14 mg | 8.1% | |
| Vitamin B12 | 0.59 μg | 24.6% | |
| Folate | 11 μg | 2.8% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| Vitamin C | 0 mg | 0.0% |
Frequently Asked Questions
How many calories are in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked per 100g?
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 406 kcal (calories) per 100g.
What are the macros in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked?
Per 100g, Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked provides 17.7g protein, 37.2g fat, 0.1g carbohydrates.
How many calories are in 3 oz of Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked?
A 3 oz (85g) serving of Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has about 345 kcal and 15.0g of protein, converted from the per-100g USDA values.
Is Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked high in protein?
Yes — Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked provides 17.7g of protein per 100g, which makes it a practical protein source.
What vitamins and minerals does Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked provide?
Per 100g, Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked is a notable source of Total Fat (about 48% of the Daily Value), Cholesterol (about 47% of the Daily Value), Niacin (about 36% of the Daily Value).
What is the source of this nutrition data for Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)